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Effect of vibration on the variation of residual stresses and impact energy in butt-welded joints / Uticaj vibracija na promenu zaostalih napona i energije udara kod sučeono zavarenih spojeva
(Society for Structural Integrity and Life, Institute for Material Testing, 2012)
The effect of vibration on the variation of residual stresses in butt-welded steel plates and on the impact energy in characteristic zones of a welded joint is analysed in this paper. An important segment occurring as a ...
Assessment of the behaviour of fatigue loaded HSLA steel welded joint by applying fracture mechanics parameters / Procena ponašanja zavarenog spoja HSLA čelika opterećenog na zamor primenom parametara mehanike loma
(Society for Structural Integrity and Life, Institute for Material Testing, 2012)
From a fracture mechanics point of view on welded joints, it is assumed that the welded joint is pre-cracked such as that the fatigue life of the pre-cracked structure is then determined by the period of crack growth under ...
Applicability of risk-based maintenance strategy to a penstock / Strategija održavanja zasnovana na riziku - primenljivost na cevovod
(Society for Structural Integrity and Life, Institute for Material Testing, 2012)
The risk of brittle fracture of the penstock of the reversible pump turbine is recognized in an early stage of design. To reduce the cost of penstock construction one tunnel is accepted. The HSLA steel of 700 MPa yield ...
Leakage of an austenitic steel CO2 storage tank / Curenje posude za skladištenje CO2 od austenitnog čelika
(Society for Structural Integrity and Life, Institute for Material Testing, 2012)
After the occurrence of water droplets on the manhole outer wall of a storage tank for carbon dioxide, by detailed inspection, a net of cracks is detected in the manhole flange, close to the welded joint between the flange ...
Significance and applicability of structural integrity assessment / Značaj i primenljivost ocene integriteta konstrukcija
(Society for Structural Integrity and Life, Institute for Material Testing, 2012)
To avoid unexpected and frequent serious failures of objects and equipment in service, and save their structural integrity, proper experimental and theoretical analyses are required, that are supported by modeling and ...
Intellectual property and regulation of functional foods
(Economics institute, Belgrade, 2012)
Today, there exist scientific evidences that functional foods have favorable physiological and psychological effects as well as additional functions in relation to health, apart from the basic nutritional effects, thus ...
Antifungal activity of the basil (Ocimmum basilicum L.) extract on Penicillium aurantiogriseum, P. glabrum, P. chrysogenum, and P. brevicompactum / Antifungalna aktivnost ekstrakta bosiljka (Ocimmum basilicum L.) na rast Penicillium aurantiogriseum, P. glabrum, P. chrysogenum i P. brevicompactum
(Faculty of Technology, Novi Sad, 2012)
This study was aimed at investigating the antifungal potential of basil (Ocimmum basilicum L.) extract against toxin-producing Penicillium spp. (P. aurantiogriseum, P. glabrum, P. chrysogenum, and P. brevicompactum) isolated ...
Partitioning of cellulolytic activity in the polyethylene glycol/dextran two-phase systems / Raspodela celulolitičke aktivnosti u dvofaznim sistemima polietilenglikol/dekstran
(Faculty of Technology, Novi Sad, 2012)
This study is concerned with the partitioning of cellulolytic activity in the polyethylene glycol/dextran two-phase systems. In the system of 10% (w/w) polyethylene glycol 1500/5% (w/w) dextran 500,000/80% (w/w) crude ...
Intellectual property related to traditional and modern agriculture in Serbia / Intelektualna svojina u tradicionalnoj i modernoj poljoprivredi Srbije
(Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2012)
Agricultural progress has been the most important factor which leads to humans' civilization. The world has progressed in such a rapid manner that traditional agriculture has aggressively been replaced by modern agricultural ...
Effects of sonication and high-pressure carbon dioxide processing on enzymatic hydrolysis of egg white proteins / Uticaj sonikacije i pretretmana visokim pritiskom na enzimsku hidrolizu proteina belanceta
(Faculty of Technology, Novi Sad, 2012)
The objectives of this study were to examine the effect of sonication and high-pressure carbon dioxide processing on proteolytic hydrolysis of egg white proteins and antioxidant activity of the obtained hydrolysates. It ...