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Targeting and Design of Organic Rankine Cycle Systems for Multiple Heat Sources with Simultaneous Working Fluid Selection
(Elsevier Science Bv, Amsterdam, 2017)
We propose a systematic model for the optimum design of Organic Rankine Cycles (ORC) used for power generation from multiple heat sources available at different temperatures. The model enables the automated generation of ...
Preparation of biologically active polyphenols by utilising the primrose (Primula veris), the horsetail (Equisetum arvense) and the yarrow (Achillea millefolium) processing waste. / Iskoričćenje otpada iz prerade jagorčevine (Primula veris), rastavića (Equisetum arvense) i hajdučke trave (Achillea millefolium) za dobijanje biološki aktivnih polifenola
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2017)
The subject of this dissertation is the utilization of waste materials from the processing of primrose (Primula veris), horsetail (Equisetum arvense) and yarrow (Achillea millefolium) for obtaining biologically active and ...
Synthesis of 4,6-dimethyl-3-cyano-2-pyridone catalysed by amino acids / Sinteza 4,6-dimetil-3-cijano-2-piridona katalizovana aminokiselinama
(Engineering Society for Corrosion, Belgrade, Serbia, 2017)
In this work the synthesis of 4,6-dimethyl-3-cyano-2-pyridone catalyzed by amino acids was studied. In the first part of the work, the optimization was carried out by varying the initial concentration of glycine, the molar ...
Amoxicillin photodegradation by nanocrystalline tio2
(Savez hemijskih inženjera, Beograd, 2017)
Nanocrystalline TiO2, synthesized by sol-gel route and characterized by XRPD, BET and SEM measurements, was applied in the photocatalytic degradation of amoxicillin, using an Osram Ultra-Vitalux (R) lamp as the light source. ...
Optimization of galacto-oligosacharides synthesis using response surface methodology / Optimizacija sinteze galakto-oligosaharida pomoću metoda odzivnih površina
(Institute for Food Technology, Novi Sad, 2017)
Galacto-oligosaccharides (GOS) are important lactose-derived compounds, considered to be a prebiotics, based on abundant scientific evidence about their unique physical properties and physiological effects. This consequently ...