Претраживање
Приказ резултата 1-7 од 7
Comparative analysis of the potential probiotic abilities of lactobacilli of human origin and from fermented vegetables
(University of Belgrade, University of Novi Sad, 2012)
In this study, twelve strains of Lactobacillus plantarum derived from spontaneously fermented vegetables (carrots and beetroot) and traditionally prepared sauerkraut were compared for their potential probiotic abilities ...
Quantification of viable spray-dried potential probiotic lactobacilli using real-time PCR
(Srpsko biološko društvo, Beograd, i dr., 2012)
The basic requirement for probiotic bacteria to be able to perform expected positive effects is to be alive. Therefore, appropriate quantification methods are crucial. Bacterial quantification based on nucleic acid detection ...
Extracellular xenogeneic hemoglobin suppresses the capacity for C2C12 myoblast myogenic differentiation
(Srpsko biološko društvo, Beograd, i dr., 2020)
Functional characteristics of satellite cells (SCs) that act as myogenesis initiators and have emerged as a promising target for cell therapy, are dependent on their microenvironment. The aim of this study was to investigate ...
Characterization of non-starter lactic acid bacteria in traditionally produced home-made Radan cheese during ripening
(University of Belgrade, University of Novi Sad, 2011)
Two hundred thirteen non-starter lactic acid bacteria isolated from Radan cheese during ripening were identified with both a classical biochemical test and rep-PCR with (GTG)5 primer. For most isolates, which belong to the ...
Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products
(Srpsko biološko društvo, Beograd, i dr., 2019)
Polyphenols present in different plant cell organelles increase the resistance of plants to various types of environmental stresses. We investigated the possibility of increasing the content of bioactive compounds in the ...
The impact of puffball autolysis on selected chemical and biological properties: puffball extracts as potential ingredients of skin-care products
(Srpsko biološko društvo, Beograd, i dr., 2019)
Puffballs are fungi that produce globose fruiting bodies that undergo autolysis, transforming their insides into a spore bearing, powdery mass. Mature fruiting bodies are traditionally used to treat open skin wounds. In ...
Trace element concentrations in wild mussels from the coastal area of the southeastern adriatic, Montenegro
(Serbian Biological Society, 2012)
The aim of the present investigation was to quantify the levels of trace elements (Zn, Cu, As, Pb, Cd and total Hg) in the Mediterranean mussel, Mytilus galloprovincialis (L.). Based on their levels, the quality of Montenegro ...