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Stillage as by-product of alcoholic fermentation

Džibra - sekundarni proizvod alkoholne fermentacije

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Authors
Banković-Ilić, Ivana B.
Lazić, Miodrag
Veljković, Vlada B.
Mojović, Ljiljana
Article (Published version)
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Abstract
Processes of bioethanol production from sugars, starch or cellulose produce enormous amounts of stillage (about 20 dm3 per dm3 ethanol), as a by-product. Chemically, stillage is an aqueous solution of different products obtained by alcoholic fermentation. Stillage has a high chemical oxygen demand (higher than 100 g/dm3) and is considered to be a potentially dangerous pollutant of the environment. For the processes of bioethanol production called "healthy energy", treatment and use of stillage is of great importance. This work reviews treatment processes by which stillage is converted into valuable products or feedstocks. The special attention is paid to the treatment processes which enable reuse of stillage. .
U postupku dobijanja bioetanola iz šećernih, skrobnih ili celuloznih sirovina nastaje, kao sporedni proizvod, velika količina džibre (oko 20 dm3 po dm3 etanola). Po sastavu, džibra je vodeni rastvor ostataka nakon destilacije fermentacione komine. Džibra ima veliku vrednost hemijske potrošnje kiseonika (veću od 100 g/dm3) i predstavlja potencijalno opasnog zagađivača životne sredine. Za proizvodnju etanola u procesima za dobijanje "zdrave energije" od značaja je tretman i upotreba džibre. U ovom radu je dat pregled postupaka obrade džibre u cilju njenog iskorišćenja i prevođenja u vredne proizvode ili kao sirovina za različite procese. Posebna pažnja je posvećena tehnološkim postupcima kojima se džibra vraća u proces. .
Source:
Zbornik radova Tehnološkog fakulteta, Leskovac, 2007, 16, 100-107
Publisher:
  • Univerzitet u Nišu - Tehnološki fakultet, Leskovac

ISSN: 0352-6542

[ Google Scholar ]
URI
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/1193
Collections
  • Radovi istraživača / Researchers’ publications (TMF)
Institution/Community
Tehnološko-metalurški fakultet
TY  - JOUR
AU  - Banković-Ilić, Ivana B.
AU  - Lazić, Miodrag
AU  - Veljković, Vlada B.
AU  - Mojović, Ljiljana
PY  - 2007
UR  - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/1193
AB  - Processes of bioethanol production from sugars, starch or cellulose produce enormous amounts of stillage (about 20 dm3 per dm3 ethanol), as a by-product. Chemically, stillage is an aqueous solution of different products obtained by alcoholic fermentation. Stillage has a high chemical oxygen demand (higher than 100 g/dm3) and is considered to be a potentially dangerous pollutant of the environment. For the processes of bioethanol production called "healthy energy", treatment and use of stillage is of great importance. This work reviews treatment processes by which stillage is converted into valuable products or feedstocks. The special attention is paid to the treatment processes which enable reuse of stillage. .
AB  - U postupku dobijanja bioetanola iz šećernih, skrobnih ili celuloznih sirovina nastaje, kao sporedni proizvod, velika količina džibre (oko 20 dm3 po dm3 etanola). Po sastavu, džibra je vodeni rastvor ostataka nakon destilacije fermentacione komine. Džibra ima veliku vrednost hemijske potrošnje kiseonika (veću od 100 g/dm3) i predstavlja potencijalno opasnog zagađivača životne sredine. Za proizvodnju etanola u procesima za dobijanje "zdrave energije" od značaja je tretman i upotreba džibre. U ovom radu je dat pregled postupaka obrade džibre u cilju njenog iskorišćenja i prevođenja u vredne proizvode ili kao sirovina za različite procese. Posebna pažnja je posvećena tehnološkim postupcima kojima se džibra vraća u proces. .
PB  - Univerzitet u Nišu - Tehnološki fakultet, Leskovac
T2  - Zbornik radova Tehnološkog fakulteta, Leskovac
T1  - Stillage as by-product of alcoholic fermentation
T1  - Džibra - sekundarni proizvod alkoholne fermentacije
EP  - 107
IS  - 16
SP  - 100
UR  - conv_771
ER  - 
@article{
author = "Banković-Ilić, Ivana B. and Lazić, Miodrag and Veljković, Vlada B. and Mojović, Ljiljana",
year = "2007",
abstract = "Processes of bioethanol production from sugars, starch or cellulose produce enormous amounts of stillage (about 20 dm3 per dm3 ethanol), as a by-product. Chemically, stillage is an aqueous solution of different products obtained by alcoholic fermentation. Stillage has a high chemical oxygen demand (higher than 100 g/dm3) and is considered to be a potentially dangerous pollutant of the environment. For the processes of bioethanol production called "healthy energy", treatment and use of stillage is of great importance. This work reviews treatment processes by which stillage is converted into valuable products or feedstocks. The special attention is paid to the treatment processes which enable reuse of stillage. ., U postupku dobijanja bioetanola iz šećernih, skrobnih ili celuloznih sirovina nastaje, kao sporedni proizvod, velika količina džibre (oko 20 dm3 po dm3 etanola). Po sastavu, džibra je vodeni rastvor ostataka nakon destilacije fermentacione komine. Džibra ima veliku vrednost hemijske potrošnje kiseonika (veću od 100 g/dm3) i predstavlja potencijalno opasnog zagađivača životne sredine. Za proizvodnju etanola u procesima za dobijanje "zdrave energije" od značaja je tretman i upotreba džibre. U ovom radu je dat pregled postupaka obrade džibre u cilju njenog iskorišćenja i prevođenja u vredne proizvode ili kao sirovina za različite procese. Posebna pažnja je posvećena tehnološkim postupcima kojima se džibra vraća u proces. .",
publisher = "Univerzitet u Nišu - Tehnološki fakultet, Leskovac",
journal = "Zbornik radova Tehnološkog fakulteta, Leskovac",
title = "Stillage as by-product of alcoholic fermentation, Džibra - sekundarni proizvod alkoholne fermentacije",
pages = "107-100",
number = "16",
url = "conv_771"
}
Banković-Ilić, I. B., Lazić, M., Veljković, V. B.,& Mojović, L.. (2007). Stillage as by-product of alcoholic fermentation. in Zbornik radova Tehnološkog fakulteta, Leskovac
Univerzitet u Nišu - Tehnološki fakultet, Leskovac.(16), 100-107.
conv_771
Banković-Ilić IB, Lazić M, Veljković VB, Mojović L. Stillage as by-product of alcoholic fermentation. in Zbornik radova Tehnološkog fakulteta, Leskovac. 2007;(16):100-107.
conv_771 .
Banković-Ilić, Ivana B., Lazić, Miodrag, Veljković, Vlada B., Mojović, Ljiljana, "Stillage as by-product of alcoholic fermentation" in Zbornik radova Tehnološkog fakulteta, Leskovac, no. 16 (2007):100-107,
conv_771 .

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