Improvement of bioethanol production from corn by ultrasound and microwave pretreatments
Нема приказа
Аутори
Nikolić, S.Mojović, Ljiljana
Rakin, Marica
Vukašinović-Sekulić, Maja
Pejin, Dušanka
Pejin, Jelena
Конференцијски прилог (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
Bioethanol production by simultaneous saccharification and fermentation (SSF) of cornmeal using Saccharomyces cerevisiae var. ellipsoideus yeast in a batch system with prior ultrasound or microwave treatment was studied. The SSF process kinetics was determined. Both pretreatments improved ethanol production during the SSF process. The ultrasound and microwave pretreatments increased the maximum ethanol concentration produced in the SSF process for 11.15 and 13.40%, respectively. The maximum ethanol concentration of 9.87% (wt/wt) and the percentage of theoretical ethanol yield of 90.80% were achieved after 32 hr of the SSF of corn meal with prior microwave treatment. The application of microwave pretreatment resulted in higher increase in ethanol concentration compared to the ultrasound pretreatment. This is an abstract of a paper presented at the 19th International Congress of Chemical and Process Engineering and 7th European Congress of Chemical Engineering (Prague, Czech Republic 8/2...8/2010-9/1/2010).
Извор:
19th International Congress of Chemical and Process Engineering, CHISA 2010 and 7th European Congres, 2010Издавач:
- 19th International Congress of Chemical and Process Engineering, CHISA 2010 and 7th European Congress of Chemical Engineering, ECCE-7
Институција/група
Tehnološko-metalurški fakultetTY - CONF AU - Nikolić, S. AU - Mojović, Ljiljana AU - Rakin, Marica AU - Vukašinović-Sekulić, Maja AU - Pejin, Dušanka AU - Pejin, Jelena PY - 2010 UR - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/1547 AB - Bioethanol production by simultaneous saccharification and fermentation (SSF) of cornmeal using Saccharomyces cerevisiae var. ellipsoideus yeast in a batch system with prior ultrasound or microwave treatment was studied. The SSF process kinetics was determined. Both pretreatments improved ethanol production during the SSF process. The ultrasound and microwave pretreatments increased the maximum ethanol concentration produced in the SSF process for 11.15 and 13.40%, respectively. The maximum ethanol concentration of 9.87% (wt/wt) and the percentage of theoretical ethanol yield of 90.80% were achieved after 32 hr of the SSF of corn meal with prior microwave treatment. The application of microwave pretreatment resulted in higher increase in ethanol concentration compared to the ultrasound pretreatment. This is an abstract of a paper presented at the 19th International Congress of Chemical and Process Engineering and 7th European Congress of Chemical Engineering (Prague, Czech Republic 8/28/2010-9/1/2010). PB - 19th International Congress of Chemical and Process Engineering, CHISA 2010 and 7th European Congress of Chemical Engineering, ECCE-7 C3 - 19th International Congress of Chemical and Process Engineering, CHISA 2010 and 7th European Congres T1 - Improvement of bioethanol production from corn by ultrasound and microwave pretreatments UR - https://hdl.handle.net/21.15107/rcub_technorep_1547 ER -
@conference{ author = "Nikolić, S. and Mojović, Ljiljana and Rakin, Marica and Vukašinović-Sekulić, Maja and Pejin, Dušanka and Pejin, Jelena", year = "2010", abstract = "Bioethanol production by simultaneous saccharification and fermentation (SSF) of cornmeal using Saccharomyces cerevisiae var. ellipsoideus yeast in a batch system with prior ultrasound or microwave treatment was studied. The SSF process kinetics was determined. Both pretreatments improved ethanol production during the SSF process. The ultrasound and microwave pretreatments increased the maximum ethanol concentration produced in the SSF process for 11.15 and 13.40%, respectively. The maximum ethanol concentration of 9.87% (wt/wt) and the percentage of theoretical ethanol yield of 90.80% were achieved after 32 hr of the SSF of corn meal with prior microwave treatment. The application of microwave pretreatment resulted in higher increase in ethanol concentration compared to the ultrasound pretreatment. This is an abstract of a paper presented at the 19th International Congress of Chemical and Process Engineering and 7th European Congress of Chemical Engineering (Prague, Czech Republic 8/28/2010-9/1/2010).", publisher = "19th International Congress of Chemical and Process Engineering, CHISA 2010 and 7th European Congress of Chemical Engineering, ECCE-7", journal = "19th International Congress of Chemical and Process Engineering, CHISA 2010 and 7th European Congres", title = "Improvement of bioethanol production from corn by ultrasound and microwave pretreatments", url = "https://hdl.handle.net/21.15107/rcub_technorep_1547" }
Nikolić, S., Mojović, L., Rakin, M., Vukašinović-Sekulić, M., Pejin, D.,& Pejin, J.. (2010). Improvement of bioethanol production from corn by ultrasound and microwave pretreatments. in 19th International Congress of Chemical and Process Engineering, CHISA 2010 and 7th European Congres 19th International Congress of Chemical and Process Engineering, CHISA 2010 and 7th European Congress of Chemical Engineering, ECCE-7.. https://hdl.handle.net/21.15107/rcub_technorep_1547
Nikolić S, Mojović L, Rakin M, Vukašinović-Sekulić M, Pejin D, Pejin J. Improvement of bioethanol production from corn by ultrasound and microwave pretreatments. in 19th International Congress of Chemical and Process Engineering, CHISA 2010 and 7th European Congres. 2010;. https://hdl.handle.net/21.15107/rcub_technorep_1547 .
Nikolić, S., Mojović, Ljiljana, Rakin, Marica, Vukašinović-Sekulić, Maja, Pejin, Dušanka, Pejin, Jelena, "Improvement of bioethanol production from corn by ultrasound and microwave pretreatments" in 19th International Congress of Chemical and Process Engineering, CHISA 2010 and 7th European Congres (2010), https://hdl.handle.net/21.15107/rcub_technorep_1547 .