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Production of prebiotic enriched maple syrup through enzymatic conversion of sucrose into fructo-oligosaccharides
(Elsevier Ltd., 08-2024)
Maple syrup, a popular natural sweetener has a high content of sucrose, whose consumption is linked to different health issues such as obesity and diabetes. Hence, within this paper, the conversion of sucrose to prebiotics ...
Physico-chemical, structural, and adsorption properties of amino-modified starch derivatives for the removal of (in)organic pollutants from aqueous solutions
(Elsevier B.V., 2023)
In this study, an environmentally sustainable process of crystal violet, congo red, methylene blue, brilliant green, Pb2+, Cd2+, and Zn2+ ions adsorption from aqueous solutions onto amino-modified starch derivatives was ...
Impact of weathering processes on n-alkane pattern in badlands
(Elsevier, 2023)
The aim of this study is to investigate the influence of weathering processes on the distribution of n-alkanes in
unweathered and weathered samples of badland material. Organic matter (OM) of both the weathered and
unweathered ...
Comparative investigation of selenium-enriched Pleurotus ostreatus and Ganoderma lucidum as natural sources of selenium supplementation
(Elsevier Ltd., 2024)
Selenium (Se) is an essential trace element for human health, but its nutritional supply is insufficient in large parts of the world. Mushrooms can be enriched in selenium and can serve as alternative and natural source ...
In vitro evaluation of enzymatically derived blackcurrant extract as prebiotic cosmetic ingredient: extraction conditions optimization and effect on cutaneous microbiota representatives
(Springer Science and Business Media Deutschland GmbH, 2023)
Background Blackcurrant is a rich source of polyphenols with proven physiological activity, that have lately been classified as emerging prebiotics, making its extracts suitable for application in functional food and ...
Valorization of food waste to produce intelligent nanofibrous beta-chitin films
(International Journal of Biological Macromolecules, 2021)
The efficient use of waste from food processing industry is one of the innovative approaches within sustainable development, because it can be transferred into added value products, which could improve economic, energetic ...
Core–shell carbon fiber@Co1.5Mn1.5O4 mesoporous spinel electrode for high performance symmetrical supercapacitors
(Elsevier B.V., 2020)
We report a mesoporous composite system consisting of carbon fiber cores surrounded with Co1.5Mn1.5O4 spinel nanocrystal shells, synthesized by a simple two-step process involving single-nozzle co-electrospinning and ...
The effect of cesium dopant on APCVD graphene coating on copper
(Elsevier, Amsterdam, 2020)
This study reports in-situ cesium-doped graphene (G/Cs) coating obtained by introducing Cs2CO3 into the atmospheric pressure chemical vapor deposition (APCVD) furnace during graphene deposition on copper. The successful ...
Hybrid acrylic nanocomposites with excellent transparency and hardness/toughness balance
(Elsevier B.V., 2020)
The composite nanofibers were used as reinforcement in acrylic polymer for the overall enhancement of thermo-mechanical properties, adhesion between fibers and matrix, and fracture toughness of the final nanocomposite since ...
Novel antimicrobial nanocomposite based on polypropylene non-woven fabric, biopolymer alginate and copper oxides nanoparticles
(Elsevier, Amsterdam, 2020)
The objective of this study was to develop novel antimicrobial nanocomposite material based on polypropylene (PP) non-woven fabric, biopolymer alginate and copper oxides nanoparticles. In order to introduce polar groups ...