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Upotreba mikroreaktorskih sistema u procesima prečišćavanja otpadne vode / The use of microreactor systems in wastewater treatment processes
(Beograd : Savez mašinskih i elektrotehničkih inženjera i tehničara Srbije (SMEITS), Društvo za procesnu tehniku, 2022)
Porast industrijske aktivnosti za posledicu ima sve veću potrošnju vode a samim tim i sve veće količine otpadne vode opterećene značajnim količinama zagađujućih materija. U vreme kada je zaštita životne sredine aktuelna ...
Optimization of Sweet Cherry Extraction: Evaluation of Total Phenol Content, Protein Content, and Antioxidant Activity of Extracts
(University of Novi Sad, Faculty of Technology Novi Sad, 2022)
Cherry fruits are known for their wide range of nutritive and bioactive compounds, including
fibers, vitamins, and phytonutrients. Sweet cherry consumption has been associated with
several health benefits against human ...
Modifikovana otpadna prediva pamuka i pamuk/poliestra kao adsorbenti za uklanjanje organskih boja iz otpadnih voda / Modified waste cotton and cotton/polyester yarns as adsorbents for removal of organic dyes from wastewater
(Srpsko hemijsko društvo, 2022)
U cilju dobijanja adsorbenata za uklanjanje organskih boja iz otpadnih voda, u okviru ovog
rada su primenjene dve vrste industrijskih otpadnih materijala. Otpadna prediva pamuka i
mešavine pamuk/poliestar modifikovana ...
Investigation of antioxidant activity of 6-hydroxy-6-methyl-2-pyridones / Ispitivanje antioksidativne aktivnosti azo boja na bazi 6--hidroksi-4-metil-2-piridona
(Beograd : Savez mašinskih i elektrotehničkih inženjera i tehničara Srbije (SMEITS), Društvo za procesnu tehniku, 2022)
Considering a significant antioxidant activity of 6-hydroxy-6-methyl-2-pyridones, in this paper four series of arylazo pyridone dyes were subjected to antioxidant ABTS assay. Firstly, preliminary tests were conducted at ...
Cross-linking the peroxidase: From potato peel valorization to colored effluents treatment
(Institute of Physics, 2022)
Despite the obvious benefits from mass production such as an increased productivity, lower product cost and rapid evolution, nowadays we are dealing with energy consumption issues and pollution. The generated waste poses ...
THE EFFECT OF ENCAPSULATED AMOUNT OF CAFFEINE ON THE MECHANISM OF ITS RELEASE FROM HYDROGELS BASED ON POLY(METHACRYLIC ACID) AND CASEIN
(University of Szeged, 2022)
Researchers are making everyday efforts to develop new drugs or improve present ones in order
to enhance therapies of various diseases, especially serious ones like cancer. Drug delivery
systems (DDS) are one of the ...
Waste management strategies effects on GHG emission: Case study of Serbia
(Institute of Physics, 2022)
Landfilling is a dominant method of waste management in most developing countries. Moreover, a significant quantity of waste has been disposed on open dumps and unmanaged disposal sites. Landfill gas (LFG) can be considerable ...
The ExcellMater project for advancement of novel bioceramic and composite biomaterials for medical applications
(Consiglio Nazionale delle Ricerche Istituto di Struttura della Materia, 2022)
Biomaterials engineering is one of the strongest research areas at the Faculty of Technology and Metallurgy (FTM), University of Belgrade including development of novel biomaterials for orthopaedic and dental applications. ...
BIOBASED UNSATURATED POLYESTER RESINS REINFORCED WITH NATURAL FILLERS
(Banja Luka : University in Banjaluka, Faculty of Technology, 2022)
Using natural fillers can provide several benefits as they are abundant, low cost, and non-toxic. In
this paper two different natural fillers were examined, rosehip seed flour and hemp fibres, both of
which were varied ...
Cold gelation of leaf protein concentrate for nanoencapsulation of vitamins
(Zagreb, Croatia : Croatian Society of Food Technologists, Biotechnologists and Nutritionists, 2022)
Nowadays, the necessity for dietary nutrient encapsulation emerges largely since the action of digestive enzymes causes the loss of structural integrity and function of nutrients. Proteins have high nutritional value and ...