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Mechanical and structural characteristics of atmospheric plasma-sprayed multifunctional tio2 coatings
(Materiali in Tehnologije, 2020)
Titanium dioxide (TiO2) is a multifunctional oxide that is an interesting material for many technological applications. This paper presents the mechanical properties and microstructure of TiO2 coatings resistant to dry ...
Effect of soya milk on nutritive, antioxidative, reological and textural properties of chocolate produced in a ball mill / Uticaj sojinog mleka na nutritivna, antioksidativna, reološka i teksturalna svojstva čokolade proizvedene u kugličnom mlinu
(Association of Chemical Engineers of Serbia, 2011)
Chocolate is a complex rheological system in which non-fat cocoa particles and sugar particles are enveloped by crystal matrix of cocoa butter. Physical properties of chocolate depend on ingredient composition, method of ...
Biocompatibility and antimicrobial activity of zinc(II)-doped hydroxyapatite, synthesized by a hydrothermal method / Biokompatibilnost i antimikrobna aktivnost hidroksiapatita sa ugrađenim cinkom sintetisanog hidrotermalnom metodom
(Serbian Chemical Society, Belgrade, 2012)
In order to obtain multifunctional materials with good biocompatibility and antimicrobial effect, hydroxyapatite (HAp) doped with Zn2+ was synthesized by a hydrothermal method. Powders with different content of zinc ions ...
Synthesis and characterization of mu-hydroxido- and mu-polycarboxylato-bridged iron(III) complexes with 2,2 '-bipyridine / Синтеза и карактеризација гвожђе(III)-комплекса са μ-хидроксидо и μ-поликарбоксилато мостовима и 2,2′-бипиридином
(Srpsko hemijsko društvo, 2014)
Four novel polymeric iron(III) complexes with 2,2'-bipyridine (bipy) and different aromatic polycarboxylato ligands as anions of phthalic (pht), isophthalic (ipht), terephthalic (tpht) and pyromellitic (pyr) acid were ...
Priprema i karakterizacija lipozoma sa inkapsuliranim bioaktivnim hidrolizatom proteina soje / Production and characterization of liposomes with encapsulated bioactive soy protein hydrolysate
(Savez hemijskih inženjera Srbije, 2020)
Komercijalna primena hidrolizata proteina soje još uvek je ograničena zbog male
bioraspoloživosti peptida, gorkog ukusa, higroskopnosti i reaktivnosti u prehrambenim
proizvodima. Cilj ovog istraživanja jeste inkapsulacija ...
Influence of Chitosan Coating on Mechanical Stability of Biopolymer Carriers with Probiotic Starter Culture in Fermented Whey Beverages
(Hindawi Ltd, London, 2015)
The aim of this study was to improve the mechanical stability of biopolymer carriers and cell viability with addition of chitosan coating during fermentation process and product storage. Dairy starter culture (1% (w/v)) ...
Impact of carrier material on fermentative activity of encapsulated yoghurt culture in whey based substrate
(Savez hemijskih inženjera, Beograd, 2017)
The main objectives of this paper were to study the influence of the carrier material used for encapsulation and of bead size to fermentative activity and viability of the dairy starter culture Lactoferm ABY 6. Encapsulation ...
Friction-stir welding of high-strength aluminium alloys and a numerical simulation of the plunge stage
(Institute of Metals and Technology, 2012)
This paper defines a set of welding parameters for the Friction-Stir Welding (FSW) of two forged panels of the alloy EN AW 7049A in a T652 temper and discusses the plunge stage of FSW using numerical modeling. This ...
Preparation and properties of hydrogen peroxide oxidized starch for industrial use
(Savez hemijskih inženjera, Beograd, 2020)
Oxidized starch, an additive used in paper manufacturing and products for construction industry, is usually produced using harmful oxidant, such as hypochlorites or periodates. In this study, a simple and efficient ...
Comparative analysis of functionality of spray dried whey protein hydrolysates obtained by enzymatic and microbial hydrolysis
(Savez hemijskih inženjera, Beograd, 2018)
The aim of this study was to examine the bioactive potential of hydrolysate powders produced by enzymatic and microbial hydrolysis of whey proteins followed by spray drying, in order to reveal which one of these processes ...