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Fracture analysis of axially flawed ring-shaped bending specimen
(Elsevier Science Bv, Amsterdam, 2018)
Application of pipelines is common in process industry and energetic facilities, as parts of storage and transport systems. Structural integrity and fracture resistance of the pipeline elements is typically assessed by ...
Sanacija čelicne konstrukcije rešetkastog nosača autodizalice Pinguely TL969
(DUZS - Društvo za unapređivanje zavarivanja u Srbiji, 2012)
Optimizing the thermal gradient and the pulling speed in a thermoplastic pultrusion process of pet/e glass fibers using finite element method
(Savez inženjera metalurgije Srbije, Beograd, 2018)
A thermoplastic pultrusion process was examined using commercial fiber roving of PET/E glass, to determine the optimum pulling speed and optimal zonal temperatures. Finite element analysis predicted heat transfer through ...
Effect of soya milk on nutritive, antioxidative, reological and textural properties of chocolate produced in a ball mill / Uticaj sojinog mleka na nutritivna, antioksidativna, reološka i teksturalna svojstva čokolade proizvedene u kugličnom mlinu
(Association of Chemical Engineers of Serbia, 2011)
Chocolate is a complex rheological system in which non-fat cocoa particles and sugar particles are enveloped by crystal matrix of cocoa butter. Physical properties of chocolate depend on ingredient composition, method of ...
Prednosti zavarivanja trenjem sa mešanjem u odnosu na elektrolučno zavarivanje - zaštita zdravlja i životne sredine i bezbednost na radu / Advantages of friction stir welding over arc welding with respect to health and environmental protection and work safety
(Society for Structural Integrity and Life (DIVK), 2015)
U savremenoj industrijskoj proizvodnji, svaki proizvodni proces treba da bude ispitan u pogledu uticaja na životnu sredinu. Za svaku kompaniju koja investira u novi proces je od značaja pažljivo razmatranje HSE (Health, ...
Quality attributes of a fermented whey-based beverage enriched with milk and a probiotic strain
(Royal Society of Chemistry, 2014)
Beverages produced by fermentation of whey have significantly lower viscosity, milder flavour and less viability of probiotic microorganisms compared to those obtained by fermentation of milk. Therefore, it is necessary ...
Reducing packaging waste – mechanical characteristics and network parameters of the gelatin-based thin film for cruciferous vegetables packaging
(University of East Sarajevo, Faculty of Technology, 2018)
The role of the materials used for packaging is to protect inner content from external, mostly negative, factors. Besides being safe, and with good mechanical properties, these materials need to align with other consumers’ ...
Obezbeđenje kvaliteta podataka o emisijama zagađujućih materija u vazduh iz energetskih postrojenja u Republici Srbiji / Quality assurance of the Serbian national E-PRTR register reported data for large combustion plants
(Association of Chemical Engineers of Serbia, 2012)
U periodu od 2007. do 2009. godine, a radi kontrole i ograničenja emisije iz industrije u
skladu sa Pravilnikom o metodologiji za izradu integralnog katastra zagađivača, za potrebe
Integralnog katastra zagađivača niz ...
Solid state synthesis of extra phase-pure Li4Ti5O12 spinel
(Belgrade : International Institute for the Science of Sintering, 2011)
Extra phase-pure Li4Ti5O12 spinel with particle sizes less than 500 nm was synthesized by solid state reaction of mechanochemicaly activated mixture of nano anatase and Li2CO3 for a very short annealing time, 4 h at 800°C. ...
Experimental and numerical thermo - mechanical analysis of friction stir welding of high - strength alluminium alloy
(Univerzitet u Beogradu - Institut za nuklearne nauke Vinča, Beograd, 2014)
This paper presents experimental and numerical analysis of the change of temperature and force in the vertical direction during the friction stir welding of high-strength aluminium alloy 2024 T3. This procedure confirmed ...