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Microwave-assisted extraction for the recovery of antioxidants from waste Equisetum arvense
(Elsevier, Amsterdam, 2014)
Microwave-assisted extraction was optimised by the response surface methodology in order to enhance the extraction of polyphenols from Equisetum arvense (horsetail). Under the optimal conditions the total polyphenol content ...
Improved beta-amylase production on molasses and sugar beet pulp by a novel strain Paenibacillus chitinolyticus CKS1
(Elsevier, Amsterdam, 2016)
Molasses and sugar beet pulp, by-products in sugar industry, are produced in large amounts annually which create disposal problems. High sugar content in sugar beet molasses enables its use for fermentations while sugar ...