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dc.creatorMilojević, Svetomir
dc.creatorĐurović-Petrović, Maja
dc.creatorRadosavljević, Dragana B.
dc.creatorGlišić, Sandra
dc.creatorStamenić, Marko
dc.date.accessioned2021-03-10T10:36:21Z
dc.date.available2021-03-10T10:36:21Z
dc.date.issued2006
dc.identifier.issn0354-9836
dc.identifier.urihttp://TechnoRep.tmf.bg.ac.rs/handle/123456789/983
dc.description.abstractOn construction with dimensions 15 x 5 x 2 m, conditions of temperature transmission and vegetables growth are examined. We have been cultivating pepper, cucumber, small cucumber, tomato, and lattice. Over ground heating has been used, consisting of one bent pipe with radius of 10 mm, in the shape of hairpin along the both sides of the construction. Underground heating consists of six pipes with radius of 20 mm on the depth of 350-400 mm. There have been measured the temperature inside construction, the temperature outside construction, the waterflow, and water temperature flowing into and out of the construction. The approximate heating flow factor K is determined by both the equation: heating balance equation and basic equation for temperature transmition. Vegetable growth has been watching during the period of time from March to November 2005.en
dc.publisherVinca Institute of Nuclear Sciences
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceThermal Science
dc.subjectgeothermal wateren
dc.subjectwellsen
dc.subjectheatingen
dc.subjectgreenhouseen
dc.subjectheating poweren
dc.subjectheaten
dc.subjectfuelen
dc.subjectvegetablesen
dc.titleUsing geothermal water for greenhouse heatingen
dc.typearticle
dc.rights.licenseBY-NC-ND
dc.citation.epage209
dc.citation.issue4
dc.citation.other10(4): 205-209
dc.citation.spage205
dc.citation.volume10
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_technorep_983
dc.type.versionpublishedVersion


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