Browsing by Author "Avolio, Roberto"
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Edible blend films of pectin and poly(ethylene glycol): Preparation and physico-chemical evaluation
Šešlija, Sanja; Nešić, Aleksandra; Ružić, Jovana; Kalagasidis Krušić, Melina; Veličković, Sava; Avolio, Roberto; Santagata, Gabriella; Malinconico, Mario (Elsevier Sci Ltd, Oxford, 2018)