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Dissipation of pirimiphos-methyl during wheat fermentation by Lactobacillus plantarum
(Wiley, Hoboken, 2013)
In this study, the dissipation of pirimiphos-methyl during wheat fermentation by Lactobacillus plantarum was investigated. Sample preparation for GC/MS detection of pirimiphos-methyl residues from fermented wheat substrate ...