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Supercritical CO2 extraction from milk thistle: The effect of pressure and temperature
(1st International PhD Student’s Conference at the University of Life Sciences in Lublin, Poland: Environment – Plant – Animal – Product(ICDSUPL), 2022)
Plant milk thistle (Silybum marianum, Asteraceae) is a source of valuable bioactive compounds such as essential fatty acids and flavonolignans, that are commercially used in food and phytopharmaceuticals. These bioactive ...