Show simple item record

dc.creatorĐorđević, Tijana M.
dc.creatorŠiler-Marinković, Slavica
dc.creatorDimitrijević-Branković, Suzana
dc.date.accessioned2021-03-10T11:37:47Z
dc.date.available2021-03-10T11:37:47Z
dc.date.issued2011
dc.identifier.issn1094-2912
dc.identifier.urihttp://TechnoRep.tmf.bg.ac.rs/handle/123456789/1929
dc.description.abstractThe antioxidant activities and total phenolic content of 4 cereals (buckwheat, wheat germ, barley, and rye) and 4 legume seeds (lentils, mungo bean, red kidney bean, and soy bean) were determined. The total phenolic content (TPC), determined according to the Folin-Ciocalteu method, for cereal samples varied from 13.2 to 50.7 mg Gallic acid equivalent/g of dried extract, while for legume samples varied from 17.0 to 21.9 mg Gallic acid equivalent/g of dried extract. Antioxidant activities were comparatively assessed by 2,2-diphenyl-1- picrylhydrazyl (DPPH) scavenging capacity, ferric ion-reducing antioxidant power (FRAP) and the thiobarbituric acid (TBA) method. The tested plant extracts showed promising antioxidant and free radical scavenging activity, thus justifying their traditional use. Among examined cereals all the applied methods, except TBA method, have shown that buckwheat have the highest antioxidant activity, while among examined legumes results varied depending on the method used.en
dc.publisherTaylor & Francis Inc, Philadelphia
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by-nc/4.0/
dc.sourceInternational Journal of Food Properties
dc.subjectCerealsen
dc.subjectLegumesen
dc.subjectTPCen
dc.subjectAntioxidant activityen
dc.subjectDPPHen
dc.subjectFRAPen
dc.subjectTBAen
dc.titleAntioxidant Activity and Total Phenolic Content in Some Cereals and Legumesen
dc.typearticle
dc.rights.licenseBY-NC
dc.citation.epage184
dc.citation.issue1
dc.citation.other14(1): 175-184
dc.citation.rankM23
dc.citation.spage175
dc.citation.volume14
dc.identifier.doi10.1080/10942910903160364
dc.identifier.fulltexthttp://TechnoRep.tmf.bg.ac.rs/bitstream/id/8680/bitstream_8680.pdf
dc.identifier.rcubconv_3522
dc.identifier.scopus2-s2.0-78650668923
dc.identifier.wos000286820800016
dc.type.versionpublishedVersion


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record