Pregled Radovi istraživača / Researchers’ publications (TMF) tema: "lactic acid fermentation"
Prikaz rezultata 1-17 od 17
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Bioprocessing of agro-industrial residues into lactic acid and probiotic enriched livestock feed
(Wiley, Hoboken, 2019) -
Brewers' spent grain and thin stillage as raw materials in l-(+)-lactic acid fermentation
(Inst Brewing, London, 2018) -
Distillery wastes to lactic acid: Bio refinery approach / Destilerijski otpad za proizvodnju mlečne kiseline i stočne hrane - biorafinerijski pristup
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2015) -
Encapsulation of Lactobacillus rhamnosus in Polyvinyl Alcohol for the production of L-(+)-Lactic Acid
(Process Biochemistry, 2021) -
Encapsulation of Lactobacillus rhamnosus in Polyvinyl Alcohol for the production of L-(+)-Lactic Acid
(Elsevier Sci Ltd, Oxford, 2021) -
Evaluation of the residue of lactic acid fermentation on stillage as an animal feed / Ispitivanje kvaliteta džibre nakon mlečno-kiselinske fermentacije kao hrane za životinje
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2013) -
The examination of parameters for lactic acid fermentation and nutritive value of fermented juice of beetroot, carrot and brewer’s yeast autolysate / Određivanje parametara mlečno-kisele fermentacije i nutritivne vrednosti fermentisanog soka cvekle, mrkve i autolizata pivskog kvasca
(Serbian Chemical Society, Belgrade, 2004) -
The influence of brewers' yeast addition on lactic acid fermentation of brewers' spent grain hydrolysate by Lactobacillus rhamnosus / Uticaj dodatka pisvkog kvasca na mlečno-kiselu fermentaciju hidrolizata pivskog tropa sa Lactobacillus rhamnosu
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2015) -
Lactic acid fermentation by Lactobacillus fermentum PL1 using a different volume of triticale stillage
(Технолошки факултет, Лесковац, 2013) -
Selection of strains from Lactobacillus sp. for lactic acid fermentation of thin stillage
(Технолошко-металуршки факултет, Београд, 2010) -
Triticale usage in the biotechnological processes: Bioethanol and lactic acid production / Primena tritikalea u biotehnološkim procesima - proizvodnja bioetanola i mlečne kiseline
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2011) -
Ultrasound as a physical treatment of stillage for lactic acid fermentation / Ultrazvuk kao fizički tretman za pripremu džibre za mlečno-kiselinsku fermentaciju
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2016) -
Use of spent brewer's yeast in L-(+) lactic acid fermentation
(Inst Brewing, London, 2019)