Претраживање
Приказ резултата 1-10 од 1035
Synergistic Effect of Enzyme Hydrolysis and Microwave Reactor Pretreatment as an Efficient Procedure for Gluten Content Reduction
(Foods, 2021)
In this study, we assessed the effects of microwave irradiation of wheat gluten proteins as a pretreatment performed in a microwave reactor that could accurately control process parameters as a function of power and ...
Dispersion efficiency of montmorillonites in epoxy nanocomposites using solution intercalation and direct mixing methods
(Elsevier Science Bv, Amsterdam, 2018)
The major aims of this paper are the investigation of the effects of the mixing procedure and the montmorillonite (Mt) surface modification on the structure (optical microscopy, XRD, TEM, SEM), rheological, mechanical ...
Growth control of molds isolated from smoked fermented sausages using basil and caraway essential oils, in vitro and in vivo
(Elsevier, Amsterdam, 2020)
Food contamination by molds is a serious issue in food industry still today. On the other hand, consumers today demand food that is minimally processed and without synthetic preservatives and additives. Therefore, the ...
Validation of energy-dispersive X-ray fluorescence procedure for determination of major and trace elements present in the cement based composites
(Pergamon-Elsevier Science Ltd, Oxford, 2019)
Adjustment and subsequent validation of energy-dispersive X-ray fluorescence (ED-XRF) method for cement based binders with addition of mineral raw materials (fly ash, zeolite and bentonite) was conducted. Eighteen chemical ...
Chitosan-based microparticles for immobilization of TiO2 nanoparticles and their application for photodegradation of textile dyes
(Pergamon-Elsevier Science Ltd, Oxford, 2016)
The present paper deals with removal and photocatalytic degradation of the textile dyes by TiO2 nanoparticles immobilized onto chitosan-based microparticles. The microparticles composed of chitosan (Ch) and poly(methacrylic ...
High pressure densities and derived thermodynamic properties for the (n-heptane plus n-octane plus ethanol) ternary system
(Academic Press Ltd- Elsevier Science Ltd, London, 2017)
The density of the ternary system (n-heptane + n-octane + ethanol) at temperatures from (293.15 to 373.15) K and at pressures from (0.1 to 40) MPa was experimentally determined at twelve compositions and the results are ...
Detailed solvent, structural, quantum chemical study and antimicrobial activity of isatin Schiff base
(Pergamon-Elsevier Science Ltd, Oxford, 2018)
The ratios of E/Z isomers of sixteen synthesized 1,3-dihydro-3-(substituted phenylimino)-2H-indol-2-one were studied using experimental and theoretical methodology. Linear solvation energy relationships (LSER) rationalized ...
Theoretical and experimental study of small potassium-bromide KnBr(0,1+) (n=2-6) and KnBrn-1(0,1+) (n=3-5) clusters
(Elsevier Science Sa, Lausanne, 2020)
In the present paper, the results of combined theoretical and experimental investigation of small non-stoichiometric bromine-doped potassium clusters are reported. Potassium-bromide clusters were obtained by the Knudsen ...
Electrochemical synthesis and characterization of poly(o-toluidine) as high energy storage material
(Pergamon-Elsevier Science Ltd, Oxford, 2019)
Poly(o-toluidine) (POT) is electrochemically synthesized on graphite electrode at constant current density of 1.5 mA cm(-2) from aqueous electrolyte of 1.0 mol dm(-3) H2SO4 and 0.25 mol dm(-3) o-toluidine. Electrochemical ...
Experimental Investigation and Modeling of Thermophysical Properties of Pure Methyl and Ethyl Esters at High Pressures
(Amer Chemical Soc, Washington, 2017)
Densities, speeds of sound, and refractive indices of methyl laurate, ethyl laurate, ethyl myristate, and ethyl oleate in the temperature range 288.15-343.15 K and viscosities from 288.15 to 373.15 K were measured at ...