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Optimization of the extraction process from Satureja montana L.: physicochemical characterization of the extracts / Optimizacija procesa ekstrakcije iz biljke Satureja montanal.: fizičkohemijska karakterizacija ekstrakata
(Savez hemijskih inženjera Srbije, 2023)
The presented study aimed to optimize polyphenol extraction from Satureja montana L. obtained from the experimental field of the Institute for Medicinal Plants Research ”Dr Josif Pančić”, Serbia, by varying the most important ...
Antimicrobial activity of different wound dressing products treated with silver / Antimikrobna aktivnost medicinskih materijala obrađenih srebrom
(Savez hemijskih inženjera Srbije, 2023)
The main goal of this work was to optimize the method of processing wound dressing products (like gauzes, sanitary pads, cotton wool, compresses, and bandages) with a commercial silver colloidal solution (Koloid doo, ...
Characterization of glycidyl methacrylate based magnetic nanocomposites
(Savez hemijskih inženjera, Beograd, 2019)
Magnetic and non-magnetic macroporous crosslinked copolymers of glycidyl methacrylate and trimethylolpropane trimethacrylate were prepared by suspension copolymerization and functionalized with diethylenetriamine. The ...
Spatial variability of cs-137 in the soil of Belgrade region (Serbia)
(Savez hemijskih inženjera, Beograd, 2014)
Among radionuclides in the soil deposited after Chernobyl accident, Cs-137 poses considerable environmental and radiological problemdue to its relatively long half-life (30.17 gamma), its abundance in the fallout, high ...
Numerical simulation of titanium alloy hip replacement implants behaviour under static and dynamic loads / Numerička simulacija implantata kuka od legure titanijuma pod statičkim i dinamičkim opterećenjima
(Savez hemijskih inženjera Srbije, 2023)
This paper presents development of numerical models for simulation of the behaviour of titanium alloy hip implants under static and dynamic loads, which is a part of extensive research involving the structural integrity ...
Whey as a raw material for the production of functional beverages / Surutka kao sirovina za proizvodnju funkcionalnih napitaka
(Association of Chemical Engineers of Serbia, 2012)
One of the least utilized by-products of food industry, despite the great potential that is described, is the whey, which is obtained as a by-product of the technological process production of cheese and casein. The excess ...
Poly(methacrylic acid) hydrogels crosslinked by poly(ethylene glycol) diacrylate as pH-responsive systems for drug delivery applications / Hidrogelovi na bazi poli(metakrilne kiseline) umreženi korišćenjem poli(etilen-glikol) diakrilata, kao pH-osetljivi nosači za kontrolisano otpuštanje lekova
(Savez hemijskih inženjera Srbije, 2023)
Hydrogels are attractive materials for drug delivery applications due to biocompatible, porous structure with the possibility to load and deliver drugs in a controllable manner. In this paper, poly(methacrylic acid) (PMAA) ...
Impact of carrier material on fermentative activity of encapsulated yoghurt culture in whey based substrate
(Savez hemijskih inženjera, Beograd, 2017)
The main objectives of this paper were to study the influence of the carrier material used for encapsulation and of bead size to fermentative activity and viability of the dairy starter culture Lactoferm ABY 6. Encapsulation ...
Compressional behavior of knitted fabrics exposed to repeated wash and wear cycles / Kompresibilnost pletenina podvrgnutih testu nege i nošenja
(Association of Chemical Engineers of Serbia, 2006)
The quality requirements of knitted fabrics nowadays have become highly demanding in terms of appearance and comfort properties. It is well known that yarns are subjected to tension, bending, torsion and compression during ...
Comparative analysis of functionality of spray dried whey protein hydrolysates obtained by enzymatic and microbial hydrolysis
(Savez hemijskih inženjera, Beograd, 2018)
The aim of this study was to examine the bioactive potential of hydrolysate powders produced by enzymatic and microbial hydrolysis of whey proteins followed by spray drying, in order to reveal which one of these processes ...