The efficiency of an enzyme treatment in reducing wool shrinkage
Abstract
The influence of different experimental conditions, chosen according to a central rotatable plan (Box-Hunter) at three levels of treatment time, on the shrink-resistance properties of wool treated with serine proteinase Bactosol SI is investigated. The independent variables in the central rotatable design were the concentration of Bactosol SI and the pH value of the treatment bath. The percentage area shrinkage, degree of whiteness, loss of weight, and ball-penetration-resistance loss were the responses. The results showed that the enzyme concentration and the pH value of the treatment bath had a large influence on reducing the wool shrinkage and on the degree of whiteness. The treatment time also had a marked influence, mainly on changes to the mechanical characteristics of the knitted wool fabric as expressed by the loss of weight and the ball-penetration-resistance loss. An optimization diagram at a treatment time of 90 minutes and with the optimal experimental conditions of an enzy...me concentration of between 4.8 and 7.2 g/L and pH values of between 8.6 and 9.75, for particular combinations, or of between 5.4 and 6.8 g/L of enzyme and pH values of between 8.75 and 9.40 for any combination, is presented. Finally, the effects obtained after enzymatic treatment were compared with the results for a Basolan DC-treated sample.
Source:
Journal of the Textile Institute, 1998, 89, 2, 390-400Publisher:
- Taylor & Francis Ltd, Abingdon
DOI: 10.1080/00405009808658625
ISSN: 0040-5000
WoS: 000075119200017
Scopus: 2-s2.0-0000402303
Institution/Community
Tehnološko-metalurški fakultetTY - JOUR AU - Jovančić, Petar AU - Jocić, Dragan AU - Dumić, J PY - 1998 UR - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/214 AB - The influence of different experimental conditions, chosen according to a central rotatable plan (Box-Hunter) at three levels of treatment time, on the shrink-resistance properties of wool treated with serine proteinase Bactosol SI is investigated. The independent variables in the central rotatable design were the concentration of Bactosol SI and the pH value of the treatment bath. The percentage area shrinkage, degree of whiteness, loss of weight, and ball-penetration-resistance loss were the responses. The results showed that the enzyme concentration and the pH value of the treatment bath had a large influence on reducing the wool shrinkage and on the degree of whiteness. The treatment time also had a marked influence, mainly on changes to the mechanical characteristics of the knitted wool fabric as expressed by the loss of weight and the ball-penetration-resistance loss. An optimization diagram at a treatment time of 90 minutes and with the optimal experimental conditions of an enzyme concentration of between 4.8 and 7.2 g/L and pH values of between 8.6 and 9.75, for particular combinations, or of between 5.4 and 6.8 g/L of enzyme and pH values of between 8.75 and 9.40 for any combination, is presented. Finally, the effects obtained after enzymatic treatment were compared with the results for a Basolan DC-treated sample. PB - Taylor & Francis Ltd, Abingdon T2 - Journal of the Textile Institute T1 - The efficiency of an enzyme treatment in reducing wool shrinkage EP - 400 IS - 2 SP - 390 VL - 89 DO - 10.1080/00405009808658625 ER -
@article{ author = "Jovančić, Petar and Jocić, Dragan and Dumić, J", year = "1998", abstract = "The influence of different experimental conditions, chosen according to a central rotatable plan (Box-Hunter) at three levels of treatment time, on the shrink-resistance properties of wool treated with serine proteinase Bactosol SI is investigated. The independent variables in the central rotatable design were the concentration of Bactosol SI and the pH value of the treatment bath. The percentage area shrinkage, degree of whiteness, loss of weight, and ball-penetration-resistance loss were the responses. The results showed that the enzyme concentration and the pH value of the treatment bath had a large influence on reducing the wool shrinkage and on the degree of whiteness. The treatment time also had a marked influence, mainly on changes to the mechanical characteristics of the knitted wool fabric as expressed by the loss of weight and the ball-penetration-resistance loss. An optimization diagram at a treatment time of 90 minutes and with the optimal experimental conditions of an enzyme concentration of between 4.8 and 7.2 g/L and pH values of between 8.6 and 9.75, for particular combinations, or of between 5.4 and 6.8 g/L of enzyme and pH values of between 8.75 and 9.40 for any combination, is presented. Finally, the effects obtained after enzymatic treatment were compared with the results for a Basolan DC-treated sample.", publisher = "Taylor & Francis Ltd, Abingdon", journal = "Journal of the Textile Institute", title = "The efficiency of an enzyme treatment in reducing wool shrinkage", pages = "400-390", number = "2", volume = "89", doi = "10.1080/00405009808658625" }
Jovančić, P., Jocić, D.,& Dumić, J.. (1998). The efficiency of an enzyme treatment in reducing wool shrinkage. in Journal of the Textile Institute Taylor & Francis Ltd, Abingdon., 89(2), 390-400. https://doi.org/10.1080/00405009808658625
Jovančić P, Jocić D, Dumić J. The efficiency of an enzyme treatment in reducing wool shrinkage. in Journal of the Textile Institute. 1998;89(2):390-400. doi:10.1080/00405009808658625 .
Jovančić, Petar, Jocić, Dragan, Dumić, J, "The efficiency of an enzyme treatment in reducing wool shrinkage" in Journal of the Textile Institute, 89, no. 2 (1998):390-400, https://doi.org/10.1080/00405009808658625 . .