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Now showing items 91-100 of 101
Polyimide structures for micro-electro-mechanical system (mems) - based applications. / Polimidne konzole za primenu u mikro-elektro-mehaničkim (mems) sistemima
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2016)
This Ph.D. thesis studies and experimentally examines applicability of thin polymer films as structural substitutes for crystaline Si in bimorph MEMS structures. The two shapes (bi - morph) and transient state between the ...
Enzymatic syntesis of flavonoid esters and controlled release from cosmetic formulation / Enzimska sinteza estara flavonoida i kontrolisano otpuštanje iz kozmetičkih formulacija
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2019)
Within this doctoral dissertation, the possibility of efficient and economical enzymatic synthesis of esters of three flavonoids (floridzin, naringin and esculin) using different acyl donors and immobilized lipases B from ...
Synthesis of nanocrystalline nickel-ferrite in supercritical conditions and with use of starch microemulsion. / Sinteza nanaokristalnog nikl-ferita u natkritičnim uslovima i primenom skrobne mikroemulzije
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2016)
Primary goal of the investigation carried out within this doctoral thesis was to assess the possibility to synthesize nano-crystalline powder of nickel-ferrite using novel reaction routes based on cheap and easily available ...
Production and characteristics of functional fermented whey based beverages / Proizvodnja i karakteristike funkcionalnih fermentisanih napitaka na bazi surutke
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2015)
Number of whey based products on the market is negligible compared to the number of fermented dairy products, which suggests that the improvement of the whey fermentation process could result in new unconventional products ...
Characterization and application of natural hydrogels for encapsulation of probiotic starter culture / Karakterizacija i primena prirodnih hidrogelova za inkapsulaciju probiotske starter kulture
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2019)
Probiotic cultures are becoming more popular in human nutrition primarily because modern consumers tend to use food products that have a more positive impact on their health. The therapeutic effect of food with added live ...
Production of biologically active peptides derived from egg white proteins by enzymatic process, isoloation and characterization / Proizvodnja biološki aktivnih peptida proteina belanceta enzimskim postupkom, izolovanje i karakterizacija
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2018)
The scope of this doctoral research is the development of new enzymatic processes...
Production of lactic acid and probiotic biomass on distillery stillage / Proizvodnja mlečne kiseline i probiotske biomase na destilerijskoj džibri
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2013)
Lactic acid is a significant chemical for food, cosmetic, pharmaceutical and chemical industry. Currently, Serbia imports lactic acid and utilization of distillery stillage, a waste water from bioethanol production, as a ...
Production and characterization of nanocomposite hydrogels based on alginate and silver nanoparticles for biomedical applications / Dobijanje i karakterisanje nanokompozitnih hidrogelova na bazi alginata i nanočestica srebra za primenu u biomedicini
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2015)
Development of novel nanocomposite biomaterials for biomedical applications requires comprehensive evaluation and characterization of biomaterials such as determination of the chemical composition, physical properties, ...
Development of new antimicrobial bioactive composites for medical application in wound treatment / Razvoj novih antimkrobnih kompozita za medicinsku pripremu u terapiji rana
(Univerzitet u Beogradu, Studije pri univerzitetu, 2018)
Today, the development of new composite biomaterials for wound treatment application is based on knowledge of different factors which affects the process of wound healing in order to identify solutions for specific problems ...
Production and application of bioactive proteins and peptides from whey / Proizvodnja i primena bioaktivnih proteina i peptida surutke
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2017)
Bioactive peptides are a rapidly developing field of research. During the research it was observed that some peptides which do not show a particular bioactivity become bioactive after ingestion and passing through the ...