TechnoRep - Faculty of Technology and Metallurgy Repository
University of Belgrade - Faculty of Technology and Metallurgy
    • English
    • Српски
    • Српски (Serbia)
  • English 
    • English
    • Serbian (Cyrillic)
    • Serbian (Latin)
  • Login
View Item 
  •   TechnoRep
  • Tehnološko-metalurški fakultet
  • Radovi istraživača / Researchers’ publications (TMF)
  • View Item
  •   TechnoRep
  • Tehnološko-metalurški fakultet
  • Radovi istraživača / Researchers’ publications (TMF)
  • View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.

Cadmium in pheasant tissues as a bioindicator of environmental pollution in 23 Serbian districts

Thumbnail
2016
3192.pdf (1.351Mb)
Authors
Nikolić, Dragica
Đinović-Stojanović, Jasna
Janković, Saša
Stefanović, Srđan
Petrović, Zoran
Grujić, Svetlana
Laušević, Mila
Article (Published version)
Metadata
Show full item record
Abstract
Concentrations of cadmium (Cd) were measured in leg muscle and liver of pheasants (n=316) from 23 different Serbian regions under the Serbian National Residue Monitoring Program during 2013-2015. Levels of Cd in pheasant tissues were determined by inductively-coupled plasma mass spectrometry (ICP-MS). Most of the pheasants examined had Cd in their tissues. In the third year of the residue monitoring program, the Cd concentrations detected in leg muscles were nearly double the levels detected in the first year. The highest Cd levels in muscles were measured in pheasants from Podunavlje, Macva and Zlatibor districts. All leg muscle samples had Cd concentrations below permitted maximum residue levels (MRL=0.05 m kg-1). However, fifteen liver samples had Cd levels that exceeded the permitted MRL (0.50 mg kg-1). The number of non-compliant pheasant liver samples increased over the years. The lowest mean Cd level in pheasant livers was measured in birds from Morava district (0.035 mg kg-1), w...hile the highest was in birds from Branicevo district (0.574 mg kg-1). This monitoring program shows that the Cd levels measured in pheasants, which are suitable bioindicators of environmental pollution, indicate that environmental pollution with Cd is increasing.

Keywords:
pheasants / cadmium / leg muscle / liver / Serbian districts
Source:
Meat technology, 2016, 57, 2, 115-119
Publisher:
  • Institute of meat hygiene and technology
Funding / projects:
  • Improvement and development of hygienic and technological procedures in production of animal originating foodstuffs with the aim of producing high-quality and safe products competetive on the global market (RS-46009)

ISSN: 2466-4812

[ Google Scholar ]
Handle
https://hdl.handle.net/21.15107/rcub_technorep_3195
URI
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/3195
Collections
  • Radovi istraživača / Researchers’ publications (TMF)
Institution/Community
Tehnološko-metalurški fakultet
TY  - JOUR
AU  - Nikolić, Dragica
AU  - Đinović-Stojanović, Jasna
AU  - Janković, Saša
AU  - Stefanović, Srđan
AU  - Petrović, Zoran
AU  - Grujić, Svetlana
AU  - Laušević, Mila
PY  - 2016
UR  - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/3195
AB  - Concentrations of cadmium (Cd) were measured in leg muscle and liver of pheasants (n=316) from 23 different Serbian regions under the Serbian National Residue Monitoring Program during 2013-2015. Levels of Cd in pheasant tissues were determined by inductively-coupled plasma mass spectrometry (ICP-MS). Most of the pheasants examined had Cd in their tissues. In the third year of the residue monitoring program, the Cd concentrations detected in leg muscles were nearly double the levels detected in the first year. The highest Cd levels in muscles were measured in pheasants from Podunavlje, Macva and Zlatibor districts. All leg muscle samples had Cd concentrations below permitted maximum residue levels (MRL=0.05 m kg-1). However, fifteen liver samples had Cd levels that exceeded the permitted MRL (0.50 mg kg-1). The number of non-compliant pheasant liver samples increased over the years. The lowest mean Cd level in pheasant livers was measured in birds from Morava district (0.035 mg kg-1), while the highest was in birds from Branicevo district (0.574 mg kg-1). This monitoring program shows that the Cd levels measured in pheasants, which are suitable bioindicators of environmental pollution, indicate that environmental pollution with Cd is increasing.
PB  - Institute of meat hygiene and technology
T2  - Meat technology
T1  - Cadmium in pheasant tissues as a bioindicator of environmental pollution in 23 Serbian districts
EP  - 119
IS  - 2
SP  - 115
VL  - 57
UR  - https://hdl.handle.net/21.15107/rcub_technorep_3195
ER  - 
@article{
author = "Nikolić, Dragica and Đinović-Stojanović, Jasna and Janković, Saša and Stefanović, Srđan and Petrović, Zoran and Grujić, Svetlana and Laušević, Mila",
year = "2016",
abstract = "Concentrations of cadmium (Cd) were measured in leg muscle and liver of pheasants (n=316) from 23 different Serbian regions under the Serbian National Residue Monitoring Program during 2013-2015. Levels of Cd in pheasant tissues were determined by inductively-coupled plasma mass spectrometry (ICP-MS). Most of the pheasants examined had Cd in their tissues. In the third year of the residue monitoring program, the Cd concentrations detected in leg muscles were nearly double the levels detected in the first year. The highest Cd levels in muscles were measured in pheasants from Podunavlje, Macva and Zlatibor districts. All leg muscle samples had Cd concentrations below permitted maximum residue levels (MRL=0.05 m kg-1). However, fifteen liver samples had Cd levels that exceeded the permitted MRL (0.50 mg kg-1). The number of non-compliant pheasant liver samples increased over the years. The lowest mean Cd level in pheasant livers was measured in birds from Morava district (0.035 mg kg-1), while the highest was in birds from Branicevo district (0.574 mg kg-1). This monitoring program shows that the Cd levels measured in pheasants, which are suitable bioindicators of environmental pollution, indicate that environmental pollution with Cd is increasing.",
publisher = "Institute of meat hygiene and technology",
journal = "Meat technology",
title = "Cadmium in pheasant tissues as a bioindicator of environmental pollution in 23 Serbian districts",
pages = "119-115",
number = "2",
volume = "57",
url = "https://hdl.handle.net/21.15107/rcub_technorep_3195"
}
Nikolić, D., Đinović-Stojanović, J., Janković, S., Stefanović, S., Petrović, Z., Grujić, S.,& Laušević, M.. (2016). Cadmium in pheasant tissues as a bioindicator of environmental pollution in 23 Serbian districts. in Meat technology
Institute of meat hygiene and technology., 57(2), 115-119.
https://hdl.handle.net/21.15107/rcub_technorep_3195
Nikolić D, Đinović-Stojanović J, Janković S, Stefanović S, Petrović Z, Grujić S, Laušević M. Cadmium in pheasant tissues as a bioindicator of environmental pollution in 23 Serbian districts. in Meat technology. 2016;57(2):115-119.
https://hdl.handle.net/21.15107/rcub_technorep_3195 .
Nikolić, Dragica, Đinović-Stojanović, Jasna, Janković, Saša, Stefanović, Srđan, Petrović, Zoran, Grujić, Svetlana, Laušević, Mila, "Cadmium in pheasant tissues as a bioindicator of environmental pollution in 23 Serbian districts" in Meat technology, 57, no. 2 (2016):115-119,
https://hdl.handle.net/21.15107/rcub_technorep_3195 .

DSpace software copyright © 2002-2015  DuraSpace
About TechnoRep | Send Feedback

OpenAIRERCUB
 

 

All of DSpaceInstitutions/communitiesAuthorsTitlesSubjectsThis institutionAuthorsTitlesSubjects

Statistics

View Usage Statistics

DSpace software copyright © 2002-2015  DuraSpace
About TechnoRep | Send Feedback

OpenAIRERCUB