Biological treatment of colored wastewater by Streptomyces fulvissimus CKS 7
Abstract
This study aims to investigate the biological processes related to the biodegradable potential of growing microbial cells for contaminated water treatment. Thus, the use of the Streptomyces fulvissimus CKS 7 (CKS7) has been evaluated for decolorizing efficiency of a solution containing a cationic triphenylmethane dye, crystal violet. The color reduction was monitored by UV-Vis spectroscopic analysis, through changes in their absorption spectrum and comparing the results with those of the respective controls. It was found that the CKS7 performed well and reached up to 100% effectiveness. The required process parameters have been apparently mild and include the reaction temperature of 27-30 degrees C, 10% inoculum size, under shaking conditions, whereas the time course of decolorization had been concentration dependent. A possible mechanism for removing dye from the working medium was accomplished in two steps: the binding of the dye on the bacterial cell surface, in addition to the dye ...biodegradation by the bacterial intracellular enzymes. After one cycle of the complete dye removal, the adapted culture was successfully reused for the same purpose. The phytotoxicity analysis revealed that non-toxic compounds were present in decolorized medium, indicating that the CKS7 bacteria seem to be a promising application for contaminated water treatment.
Keywords:
biodegradation / crystal violet dye / Streptomyces fulvissimus CKS 7Source:
Water Science and Technology, 2016, 73, 9, 2231-2236Publisher:
- Iwa Publishing, London
Funding / projects:
- Application of biotechnological methods for sustainable exploitation of by-products of agro-industry (RS-31035)
DOI: 10.2166/wst.2016.078
ISSN: 0273-1223
PubMed: 27148725
WoS: 000376285300022
Scopus: 2-s2.0-84968571724
Institution/Community
Tehnološko-metalurški fakultetTY - JOUR AU - Buntić, Aneta AU - Pavlović, M. D. AU - Šiler-Marinković, Slavica AU - Dimitrijević-Branković, Suzana PY - 2016 UR - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/3250 AB - This study aims to investigate the biological processes related to the biodegradable potential of growing microbial cells for contaminated water treatment. Thus, the use of the Streptomyces fulvissimus CKS 7 (CKS7) has been evaluated for decolorizing efficiency of a solution containing a cationic triphenylmethane dye, crystal violet. The color reduction was monitored by UV-Vis spectroscopic analysis, through changes in their absorption spectrum and comparing the results with those of the respective controls. It was found that the CKS7 performed well and reached up to 100% effectiveness. The required process parameters have been apparently mild and include the reaction temperature of 27-30 degrees C, 10% inoculum size, under shaking conditions, whereas the time course of decolorization had been concentration dependent. A possible mechanism for removing dye from the working medium was accomplished in two steps: the binding of the dye on the bacterial cell surface, in addition to the dye biodegradation by the bacterial intracellular enzymes. After one cycle of the complete dye removal, the adapted culture was successfully reused for the same purpose. The phytotoxicity analysis revealed that non-toxic compounds were present in decolorized medium, indicating that the CKS7 bacteria seem to be a promising application for contaminated water treatment. PB - Iwa Publishing, London T2 - Water Science and Technology T1 - Biological treatment of colored wastewater by Streptomyces fulvissimus CKS 7 EP - 2236 IS - 9 SP - 2231 VL - 73 DO - 10.2166/wst.2016.078 ER -
@article{ author = "Buntić, Aneta and Pavlović, M. D. and Šiler-Marinković, Slavica and Dimitrijević-Branković, Suzana", year = "2016", abstract = "This study aims to investigate the biological processes related to the biodegradable potential of growing microbial cells for contaminated water treatment. Thus, the use of the Streptomyces fulvissimus CKS 7 (CKS7) has been evaluated for decolorizing efficiency of a solution containing a cationic triphenylmethane dye, crystal violet. The color reduction was monitored by UV-Vis spectroscopic analysis, through changes in their absorption spectrum and comparing the results with those of the respective controls. It was found that the CKS7 performed well and reached up to 100% effectiveness. The required process parameters have been apparently mild and include the reaction temperature of 27-30 degrees C, 10% inoculum size, under shaking conditions, whereas the time course of decolorization had been concentration dependent. A possible mechanism for removing dye from the working medium was accomplished in two steps: the binding of the dye on the bacterial cell surface, in addition to the dye biodegradation by the bacterial intracellular enzymes. After one cycle of the complete dye removal, the adapted culture was successfully reused for the same purpose. The phytotoxicity analysis revealed that non-toxic compounds were present in decolorized medium, indicating that the CKS7 bacteria seem to be a promising application for contaminated water treatment.", publisher = "Iwa Publishing, London", journal = "Water Science and Technology", title = "Biological treatment of colored wastewater by Streptomyces fulvissimus CKS 7", pages = "2236-2231", number = "9", volume = "73", doi = "10.2166/wst.2016.078" }
Buntić, A., Pavlović, M. D., Šiler-Marinković, S.,& Dimitrijević-Branković, S.. (2016). Biological treatment of colored wastewater by Streptomyces fulvissimus CKS 7. in Water Science and Technology Iwa Publishing, London., 73(9), 2231-2236. https://doi.org/10.2166/wst.2016.078
Buntić A, Pavlović MD, Šiler-Marinković S, Dimitrijević-Branković S. Biological treatment of colored wastewater by Streptomyces fulvissimus CKS 7. in Water Science and Technology. 2016;73(9):2231-2236. doi:10.2166/wst.2016.078 .
Buntić, Aneta, Pavlović, M. D., Šiler-Marinković, Slavica, Dimitrijević-Branković, Suzana, "Biological treatment of colored wastewater by Streptomyces fulvissimus CKS 7" in Water Science and Technology, 73, no. 9 (2016):2231-2236, https://doi.org/10.2166/wst.2016.078 . .