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Highly efficient enzymatic acetylation of flavonoids: Development of solvent-free process and kinetic evaluation

Authorized Users Only
2017
Authors
Milivojević, Ana
Ćorović, Marija
Simović, Milica
Banjanac, Katarina
Vujisić, Ljubodrag V.
Veličković, Dušan
Bezbradica, Dejan
Article (Published version)
Metadata
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Abstract
Solubility and stability of flavonoid glycosides, valuable natural constituents of cosmetics and pharmaceuticals, could be improved by lipase-catalyzed acylation. Focus of this study was on development of eco-friendly process for the production of flavonoid acetates. By using phloridzin as model compound and triacetin as acetyl donor and solvent, 100% conversion and high productivity (23.32 gl(-1) day(-1)) were accomplished. Complete conversions of two other glycosylated flavonoids, naringin and esculin, in solvent-free system were achieved, as well. Comprehensive kinetic mechanism based on two con-secutive mono-substrate reactions was established where first one represents formation of flavonoid monoacetate and within second reaction diacetate is being produced from monoacetate. Both steps were regarded as reversible Michaelis-Menten reactions without inhibition. Apparent kinetic parameters for two consecutive reactions (V-m constants for substrates and products and Km constants for f...orward and reverse reactions) were estimated for three examined acetyl acceptors and excellent fitting of experimental data (R-2 gt 0.97) was achieved. Obtained results showed that derived kinetic model could be applicable for solvent-free esterifications of different flavonoid glycosides. It was valid for entire transesterification course (72 h of reaction) which, combined with complete conversions and green character of synthesis, represents firm basis for further process development.

Keywords:
Flavonoid acetylation / Lipase / Solvent-free / Kinetic parameters / COPASI
Source:
Biochemical Engineering Journal, 2017, 128, 106-115
Publisher:
  • Elsevier Science Bv, Amsterdam
Funding / projects:
  • Novel encapsulation and enzyme technologies for designing of new biocatalysts and biologically active compounds targeting enhancement of food quality, safety and competitiveness (RS-46010)
  • Natural products of wild, cultivated and edible plants: structure and bioactivity determination (RS-172053)

DOI: 10.1016/j.bej.2017.09.018

ISSN: 1369-703X

WoS: 000417008900012

Scopus: 2-s2.0-85030172007
[ Google Scholar ]
11
7
URI
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/3593
Collections
  • Radovi istraživača / Researchers’ publications (TMF)
  • Radovi istraživača (Inovacioni centar) / Researchers’ publications (Innovation Centre)
Institution/Community
Tehnološko-metalurški fakultet
TY  - JOUR
AU  - Milivojević, Ana
AU  - Ćorović, Marija
AU  - Simović, Milica
AU  - Banjanac, Katarina
AU  - Vujisić, Ljubodrag V.
AU  - Veličković, Dušan
AU  - Bezbradica, Dejan
PY  - 2017
UR  - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/3593
AB  - Solubility and stability of flavonoid glycosides, valuable natural constituents of cosmetics and pharmaceuticals, could be improved by lipase-catalyzed acylation. Focus of this study was on development of eco-friendly process for the production of flavonoid acetates. By using phloridzin as model compound and triacetin as acetyl donor and solvent, 100% conversion and high productivity (23.32 gl(-1) day(-1)) were accomplished. Complete conversions of two other glycosylated flavonoids, naringin and esculin, in solvent-free system were achieved, as well. Comprehensive kinetic mechanism based on two con-secutive mono-substrate reactions was established where first one represents formation of flavonoid monoacetate and within second reaction diacetate is being produced from monoacetate. Both steps were regarded as reversible Michaelis-Menten reactions without inhibition. Apparent kinetic parameters for two consecutive reactions (V-m constants for substrates and products and Km constants for forward and reverse reactions) were estimated for three examined acetyl acceptors and excellent fitting of experimental data (R-2 gt 0.97) was achieved. Obtained results showed that derived kinetic model could be applicable for solvent-free esterifications of different flavonoid glycosides. It was valid for entire transesterification course (72 h of reaction) which, combined with complete conversions and green character of synthesis, represents firm basis for further process development.
PB  - Elsevier Science Bv, Amsterdam
T2  - Biochemical Engineering Journal
T1  - Highly efficient enzymatic acetylation of flavonoids: Development of solvent-free process and kinetic evaluation
EP  - 115
SP  - 106
VL  - 128
DO  - 10.1016/j.bej.2017.09.018
ER  - 
@article{
author = "Milivojević, Ana and Ćorović, Marija and Simović, Milica and Banjanac, Katarina and Vujisić, Ljubodrag V. and Veličković, Dušan and Bezbradica, Dejan",
year = "2017",
abstract = "Solubility and stability of flavonoid glycosides, valuable natural constituents of cosmetics and pharmaceuticals, could be improved by lipase-catalyzed acylation. Focus of this study was on development of eco-friendly process for the production of flavonoid acetates. By using phloridzin as model compound and triacetin as acetyl donor and solvent, 100% conversion and high productivity (23.32 gl(-1) day(-1)) were accomplished. Complete conversions of two other glycosylated flavonoids, naringin and esculin, in solvent-free system were achieved, as well. Comprehensive kinetic mechanism based on two con-secutive mono-substrate reactions was established where first one represents formation of flavonoid monoacetate and within second reaction diacetate is being produced from monoacetate. Both steps were regarded as reversible Michaelis-Menten reactions without inhibition. Apparent kinetic parameters for two consecutive reactions (V-m constants for substrates and products and Km constants for forward and reverse reactions) were estimated for three examined acetyl acceptors and excellent fitting of experimental data (R-2 gt 0.97) was achieved. Obtained results showed that derived kinetic model could be applicable for solvent-free esterifications of different flavonoid glycosides. It was valid for entire transesterification course (72 h of reaction) which, combined with complete conversions and green character of synthesis, represents firm basis for further process development.",
publisher = "Elsevier Science Bv, Amsterdam",
journal = "Biochemical Engineering Journal",
title = "Highly efficient enzymatic acetylation of flavonoids: Development of solvent-free process and kinetic evaluation",
pages = "115-106",
volume = "128",
doi = "10.1016/j.bej.2017.09.018"
}
Milivojević, A., Ćorović, M., Simović, M., Banjanac, K., Vujisić, L. V., Veličković, D.,& Bezbradica, D.. (2017). Highly efficient enzymatic acetylation of flavonoids: Development of solvent-free process and kinetic evaluation. in Biochemical Engineering Journal
Elsevier Science Bv, Amsterdam., 128, 106-115.
https://doi.org/10.1016/j.bej.2017.09.018
Milivojević A, Ćorović M, Simović M, Banjanac K, Vujisić LV, Veličković D, Bezbradica D. Highly efficient enzymatic acetylation of flavonoids: Development of solvent-free process and kinetic evaluation. in Biochemical Engineering Journal. 2017;128:106-115.
doi:10.1016/j.bej.2017.09.018 .
Milivojević, Ana, Ćorović, Marija, Simović, Milica, Banjanac, Katarina, Vujisić, Ljubodrag V., Veličković, Dušan, Bezbradica, Dejan, "Highly efficient enzymatic acetylation of flavonoids: Development of solvent-free process and kinetic evaluation" in Biochemical Engineering Journal, 128 (2017):106-115,
https://doi.org/10.1016/j.bej.2017.09.018 . .

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