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Alginate-based encapsulation of polyphenols from Rosa canina L. extract
(Faculty of Technology, Zvornik, 2021)
Rosa canina L. (Rosaceae) is frequently employed in traditional medicine, due to its diuretic,
anti-inflammatory, anti-allergic, antioxidant and analgesic effects. It is rich in various bioactive
compounds, including ...
Design and characterization of spray-dried microcarriers for preparation of functional wheybased beverages
(Novi Sad : Faculty of Technology, 2022)
Starter cultures are essential components of fermented foods with the potential to enhance
preservation, improve nutritional quality, and modify the sensory qualities of the products. The
study characterized the microcarriers ...
The influence of different extraction conditions and extraction techniques on antioxidant activity of wild thyme extracts
(Serbian Nutrition Society, 2021)
The aim of the present study was the investigation of the impact of different extraction
conditions (particle size of plant material, solvent-to-solid ratio and solvent type) and
extraction techniques (maceration, heat- ...
Estimation of drug-likeness properties of selected disubstituted pyrrolidine-2,5-dione derivatives
(Leskovac : Faculty of Technology, 2021)
Succinimide (pyrrolidine-2,5-dione) derivatives are organic compounds with a wide spectrum of pharmacological activities. Analogs of this cyclic ureide are well-known anticonvulsants (ethosuccinimide, metosuccinimide and ...
PTZ based sensitizers with azo funcionality
(Leskovac : Faculty of Technology, 2021)
Characterization of lyophilized alginate beads with Rosa canina L extract
(Serbian Nutrition Society, 2021)
The aim of the present study was the characterization of lyophilized alginate beads with
Rosa canina extract via determination of encapsulation efficiency, total polyphenol and
flavonoid contents, antioxidant capacity, ...
Investigation of the influence of different nanoparticles on the growth of soil microorganisms and organic mung bean
(Proceedings,VII International Congress “ Engineering, Environment and Materials in Process Industry, 2021)
Silver and titanium dioxide nanoparticles (NPs) are the most produced NPs worldwide due to their antimicrobial properties. These NPs are widely used in many fields including agriculture, where they can inhibit the growth ...
Optimization of submerged fermentation conditions for gluten-degrading enzyme production using B. subtilis isolate
(Skopje : Consulting and training center - KEY, 2020)
In modern times wheat gluten has drawn attention to many research groups.
Wheat gluten represents one of the most widely used proteins in the food
industry. It is a byproduct of the starch industry and has a higher ...
The ExcellMater project for advancement of novel bioceramic and composite biomaterials for medical applications
(Consiglio Nazionale delle Ricerche Istituto di Struttura della Materia, 2022)
Biomaterials engineering is one of the strongest research areas at the Faculty of Technology and Metallurgy (FTM), University of Belgrade including development of novel biomaterials for orthopaedic and dental applications. ...