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Приказ резултата 11-20 од 42
DISCOVERING POTENTIAL OF POLYPHENOL COMPOUNDS FROM BLUEBERRY, CRANBERRY AND CHOKEBERRY EXTRACTS AS SKIN PREBIOTICS
(Belgrade : University, Faculty of Technology and Metallurgy, 2023)
Berries are known to be one of the richest sources of polyphenols which can offer
various health benefits. Dietary supplementation with berries has a positive influence on the
gut microbiota, which directly affects overall ...
By-products from the processing of herbs as sources of antioxidants
(Belgrade : University, Faculty of Technology and Metallurgy, 2023)
During the processing of herbs, a significant amount of chopped biomass by-products is left behind, often discarded and underutilized. Since they are important sources of different groups of bioactives like polyphenolics, ...
STUDY AND PREPARATION OF ARTIFICIAL MANGANESE METALLOENZYMES WITH LACCASE LIKE ACTIVITY
(Belgrade : University, Faculty of Technology and Metallurgy, 2023)
Laccase (EC 1.10.3.2, p-diphenol: dioxygen oxidoreductase) is a blue copper oxidase
of great industrial interest due to its ability to catalyseoxidation processes of phenols and
persistent organic pollutants. However, ...
EVALUATION OF BIOLOGICAL ACTIVITY OF ENZYMATICALLY SYNTHESIZED PHLORIDZIN OLIGOMERS
(Belgrade : University, Faculty of Technology and Metallurgy, 2023)
Dihydrochalcones are a class of flavonoids found in apple trees (Malus sp) generally
present in high levels in young leaves and immature fruits. Phloridzin is a member of the
dihydrochalcones which possess good antioxidant ...
Mixed Spearman's Correlation Suitability for Sine-Shaped Independent Variables in Natural Sciences
(Institute of Electrical and Electronics Engineers Inc., 2023)
Pearson's and Spearman's methods are most often used in popular software packages to calculate the correlation coefficient between two variables in natural sciences. The (1) difference between them is that the Pearson's ...
Sub-lethal exposure of Lacticaseibacillus paracasei to atmospheric nonthermal plasma alters its membrane and response to low pH
(Federation of European Microbiological Societies (FEMS), 2023)
Lactic acid bacteria have an important role in food production, as probiotics and producers of lactic acid. Due to the generation of oxygen and nitrogen-based reactive species and UV radiation, non-thermal plasma (NTP) was ...
Different treatments of lignocellulosic biomass for enhanced delignification and enzymatic hydrolysis
(Belgrade : University, Faculty of Technology and Metallurgy, 2023)
Lignocellulosic biomass (LCB) valorization is a fundamental step toward circular
bioeconomy. The complex structure of lignocellulose must be disrupted to conduct thorough valorization. Conventional methods often lack ...
ENHANCEMENT OF THE BIOACTIVE AND NUTRITIONAL PROPERTIES OF SOY PROTEIN CONCENTRATE THROUGH THE USE OF ENZYME TECHNOLOGY
(Belgrade : University, Faculty of Technology and Metallurgy, 2023)
Soybean, a protein-rich leguminous oilseed, is often unacceptable due to its taste,
appearance, and smell. Enzymatic technologies offer an alternative to conventional chemical
procedures for protein modification, allowing ...
NOVEL Cu/Ag-ENZYME BIOHYBRIDS AS ARTIFICIAL METALLOENZYME
(Belgrade : University, Faculty of Technology and Metallurgy, 2023)
In recent years, the synthesis of novel artificial metalloenzymes by the combination of
metal or complex organometallic systems and enzymes is rapidly growing field of research in
catalytic applications. In this study, ...
ELECTROKINETIC AND SORPTION PROPERTIES OF PLASMA TREATED JUTE FABRICS
(European Polysaccharide Network of Excellence (EPNOE), 2023)
Jute fibers are characterized by a complex layered structure with the presence of a
hydrophobic surface outer layer consisting of a mixture of waxes and fats. This outer layer is
responsible for fibers' low sorption ...