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The influence of different extraction conditions and extraction techniques on antioxidant activity of wild thyme extracts
(Serbian Nutrition Society, 2021)
The aim of the present study was the investigation of the impact of different extraction
conditions (particle size of plant material, solvent-to-solid ratio and solvent type) and
extraction techniques (maceration, heat- ...
Influence of Ultrasonic and Chemical Pretreatments on Quality Attributes of Dried Pepper (Capsicum annuum)
(MDPI, 2023)
This study investigates the effects of ultrasound, in combination with chemical pretreatments, on the quality attributes (total phenolic and carotenoid content, antioxidant activity (2,2-Diphenyl-1-picrylhydrazyl assay ...
Assessing the pharmacological potential of selected xanthene derivatives / Određivanje farmakološke aktivnosti derivata ksantena
(Serbian Chemical Society, 2023)
A convenient and efficient approach toward the synthesis of seven aromatically substituted xanthendiones 1‒7 and one structurally-related xanthenone 8 through condensation of dimedone and the appropriate aromatic aldehyde ...