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DISCOVERING POTENTIAL OF POLYPHENOL COMPOUNDS FROM BLUEBERRY, CRANBERRY AND CHOKEBERRY EXTRACTS AS SKIN PREBIOTICS
(Belgrade : University, Faculty of Technology and Metallurgy, 2023)
Berries are known to be one of the richest sources of polyphenols which can offer
various health benefits. Dietary supplementation with berries has a positive influence on the
gut microbiota, which directly affects overall ...
By-products from the processing of herbs as sources of antioxidants
(Belgrade : University, Faculty of Technology and Metallurgy, 2023)
During the processing of herbs, a significant amount of chopped biomass by-products is left behind, often discarded and underutilized. Since they are important sources of different groups of bioactives like polyphenolics, ...
Enzymatic hydrolysis of soft wheat flour: the effect of present solids on functional properties and allergenicity reduction
(UNIVERSITY OF EAST SARAJEVO, FACULTY OF TECHNOLOGY, 2021)
Enzymatic hydrolysis of wheat gluten at high solids concentrations is beneficial from both an ecological and an economic viewpoint, since wheat gluten can be hydrolyzed by either using the raw fraction of wheat gluten or ...
Postupak za imobilizaciju enzima na oksidovanim ljuskama krompira
(Zavod za intelektualnu svojinu republike Srbije, 2023)
Novel strategy for encapsulation and targeted delivery of poorly water-soluble active substances
(Wiley, Hoboken, 2020)
Carriers for targeted delivery and controlled release of poorly water-soluble active substances (PWSAS) are facing three challenges: (a) the encapsulation issues, (b) limitations of PWSAS water solubility, and
Galacto-oligosaccharide synthesis using chemically modified beta-galactosidase from Aspergillus oryzae immobilised onto macroporous amino resin
(Elsevier Sci Ltd, Oxford, 2016)
The goal of this study was to establish an efficient immobilisation protocol for beta-galactosidase from Aspergillus oryzae onto the polystyrenic macroporous resin Purolite (R) A-109 for better utilisation of its ...
Photocatalytic Degradation of C. I. Acid Orange 7 by TiO2 Nanoparticles Immobilized onto/ into Chitosan- Based Hydrogel
(Wiley, Hoboken, 2014)
Photocatalytic degradation of dye C.I. Acid Orange 7 in aqueous solution using TiO2/hydrogel nanocomposite under solar light simulating source was studied. Hydrogel based on chitosan, itaconic and methacrylic acid was ...
Optimization of submerged fermentation conditions for gluten-degrading enzyme production using Bacillus subtilis isolate
(Consulting and Training Center - KEY, 2021)
In modern times wheat gluten has drawn attention to many research groups. Wheat gluten represents one of the most widely used proteins in the food industry. It is a byproduct of the starch industry and has a higher percentage ...
Hydrothermally synthesized CeO2/ZnO nanocomposite photocatalysts for the enhanced degradation of Reactive Orange 16 dye
(Elsevier Ltd., 2023)
In this work, in order to improve the photocatalytic efficiency of ZnO, the optimal CeO2 content in ZnO powders was determined by varying the quantity of CeO2 from 0 to 10 mol%. The structural, microstructural, optical, ...
Serbian Virtual Observatory and Virtual Atomic and Molecular Data Center (VAMDC)
(Astronomical Society »Rudjer Boskovic«, 2010)
We review recent developments in Serbian Virtual Observatory (SerVO) as well as its relation with the European FP7 project: Virtual Atomic and Molecular DataCenter - VAMDC. Main components of SerVO are going to be the ...