A new kinetic model for the common juniper essenstial oil extraction by microwave hydrodistillation

Marković, Miljana S.; Milojević, Svetomir Ž.; Bošković-Vragolović, Nevenka; Pavićević, Vladimir P.; Babincev, Ljiljana М.; Veljković, Vlada B.

doi:10.1016/j.cjche.2018.06.022

2019

A_new_kinetic_model_acc_2018.pdf (952.4Kb)

Authors

Marković, Miljana S.
Milojević, Svetomir Ž.
Bošković-Vragolović, Nevenka

Pavićević, Vladimir P.

Babincev, Ljiljana М.
Veljković, Vlada B.

Article (Accepted Version)

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Abstract

The main objective of the present study was to model the kinetics of essential oil extraction from swelled ground juniper berries by classic hydrodistillation (HD) and microwave-assisted hydrodistillation (MAHD). A new phenomenological kinetic model was developed on the basis of the juniper essential oil extraction mechanism that assumed three mass transfer processes occurring simultaneously: washing, unhindered diffusion and hindered diffusion. The new model was compared to the existing kinetic models. Among the tested models, the new model had the smallest mean relative percentage deviation and the highest corrected Akaike information criterion value. In addition, that, the new model was verified for HD and MAHD of essential oils from some other plant materials. On the basis of the above-mentioned facts, the new model can be recommended for modeling the kinetics of essential oil extraction by both HD and MAHD.

Keywords:

Essential oil / Juniperus communis L. / Kinetics / Microwave-assisted hydrodistillation / Modeling

Source:
Chinese Journal of Chemical Engineering, 2019, 27, 3, 605-612

Publisher:

Chemical Industry Press

Note:

Published version http://technorep.tmf.bg.ac.rs/handle/123456789/4252
This is the peer-reviewed version of the following article: Marković, M. S., Milojević, S. Ž., Bošković-Vragolović, N. M., Pavićević, V. P., Babincev, L. М.,& Veljković, V. B.. (2019). A new kinetic model for the common juniper essential oil extraction by microwave hydrodistillation. Chinese Journal of Chemical Engineering Chemical Industry Press., 27(3), 605-612. https://doi.org/10.1016/j.cjche.2018.06.022

Related info:

Version of
http://technorep.tmf.bg.ac.rs/handle/123456789/4252
Version of
http://dx.doi.org/10.1016/j.cjche.2018.06.022

DOI: 10.1016/j.cjche.2018.06.022

ISSN: 1004-9541

WoS: 000465111100014

Scopus: 2-s2.0-85050996726

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	18
	9

TY  - JOUR
AU  - Marković, Miljana S.
AU  - Milojević, Svetomir Ž.
AU  - Bošković-Vragolović, Nevenka
AU  - Pavićević, Vladimir P.
AU  - Babincev, Ljiljana М.
AU  - Veljković, Vlada B.
PY  - 2019
UR  - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/5031
AB  - The main objective of the present study was to model the kinetics of essential oil extraction from swelled ground juniper berries by classic hydrodistillation (HD) and microwave-assisted hydrodistillation (MAHD). A new phenomenological kinetic model was developed on the basis of the juniper essential oil extraction mechanism that assumed three mass transfer processes occurring simultaneously: washing, unhindered diffusion and hindered diffusion. The new model was compared to the existing kinetic models. Among the tested models, the new model had the smallest mean relative percentage deviation and the highest corrected Akaike information criterion value. In addition, that, the new model was verified for HD and MAHD of essential oils from some other plant materials. On the basis of the above-mentioned facts, the new model can be recommended for modeling the kinetics of essential oil extraction by both HD and MAHD.
PB  - Chemical Industry Press
T2  - Chinese Journal of Chemical Engineering
T1  - A new kinetic model for the common juniper essenstial oil extraction by microwave hydrodistillation
EP  - 612
IS  - 3
SP  - 605
VL  - 27
DO  - 10.1016/j.cjche.2018.06.022
ER  -

@article{
author = "Marković, Miljana S. and Milojević, Svetomir Ž. and Bošković-Vragolović, Nevenka and Pavićević, Vladimir P. and Babincev, Ljiljana М. and Veljković, Vlada B.",
year = "2019",
abstract = "The main objective of the present study was to model the kinetics of essential oil extraction from swelled ground juniper berries by classic hydrodistillation (HD) and microwave-assisted hydrodistillation (MAHD). A new phenomenological kinetic model was developed on the basis of the juniper essential oil extraction mechanism that assumed three mass transfer processes occurring simultaneously: washing, unhindered diffusion and hindered diffusion. The new model was compared to the existing kinetic models. Among the tested models, the new model had the smallest mean relative percentage deviation and the highest corrected Akaike information criterion value. In addition, that, the new model was verified for HD and MAHD of essential oils from some other plant materials. On the basis of the above-mentioned facts, the new model can be recommended for modeling the kinetics of essential oil extraction by both HD and MAHD.",
publisher = "Chemical Industry Press",
journal = "Chinese Journal of Chemical Engineering",
title = "A new kinetic model for the common juniper essenstial oil extraction by microwave hydrodistillation",
pages = "612-605",
number = "3",
volume = "27",
doi = "10.1016/j.cjche.2018.06.022"
}

Marković, M. S., Milojević, S. Ž., Bošković-Vragolović, N., Pavićević, V. P., Babincev, L. М.,& Veljković, V. B.. (2019). A new kinetic model for the common juniper essenstial oil extraction by microwave hydrodistillation. in Chinese Journal of Chemical Engineering
Chemical Industry Press., 27(3), 605-612.
https://doi.org/10.1016/j.cjche.2018.06.022

Marković MS, Milojević SŽ, Bošković-Vragolović N, Pavićević VP, Babincev LМ, Veljković VB. A new kinetic model for the common juniper essenstial oil extraction by microwave hydrodistillation. in Chinese Journal of Chemical Engineering. 2019;27(3):605-612.
doi:10.1016/j.cjche.2018.06.022 .

Marković, Miljana S., Milojević, Svetomir Ž., Bošković-Vragolović, Nevenka, Pavićević, Vladimir P., Babincev, Ljiljana М., Veljković, Vlada B., "A new kinetic model for the common juniper essenstial oil extraction by microwave hydrodistillation" in Chinese Journal of Chemical Engineering, 27, no. 3 (2019):605-612,
https://doi.org/10.1016/j.cjche.2018.06.022 . .