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Editorial: Microbial Stress: From Model Organisms to Applications in Food, Microbiotechnology and Medicine

dc.creatorĐukić-Vuković, Aleksandra
dc.creatorMira, Nuno P.
dc.creatorSedlakova-Kadukova, Jana
dc.creatorDe Biase, Daniela
dc.creatorLund, Peter A.
dc.date.accessioned2022-09-08T10:38:10Z
dc.date.available2022-09-08T10:38:10Z
dc.date.issued2022
dc.identifier.issn1664-302X
dc.identifier.urihttp://TechnoRep.tmf.bg.ac.rs/handle/123456789/5180
dc.language.isoensr
dc.publisherFrontiers Media S.A.sr
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200135/RS//sr
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceFrontiers in Microbiologysr
dc.subjectacid stresssr
dc.subjectadaptive responses in microbial stress and tolerancesr
dc.subjectantimicrobial stress responsessr
dc.subjectfood safetysr
dc.subjectmethodologies in microbial stress studiessr
dc.subjectOMICS stress responsessr
dc.subjectstress responses and bioremediationsr
dc.subjectstructure-function relationship in stress adaptationsr
dc.titleEditorial: Microbial Stress: From Model Organisms to Applications in Food, Microbiotechnology and Medicinesr
dc.typecontributionToPeriodicalsr
dc.rights.licenseBYsr
dc.citation.rankM21~
dc.citation.spage945573
dc.citation.volume13
dc.identifier.doi10.3389/fmicb.2022.945573
dc.identifier.fulltexthttp://TechnoRep.tmf.bg.ac.rs/bitstream/id/12762/bitstream_12762.pdf
dc.identifier.scopus2-s2.0-85133937047
dc.identifier.wos00082310450000
dc.type.versionpublishedVersionsr


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