Thermal extraction of pectin from waste apple pomace using choline chloride based eutectic solvents
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Processing of waste by-products of agricultural origin generated by different kinds of
industries can entail environmental problems. Waste apple pomace (biomass) could play
an important role in pectin production, offering economic advantages and decreasing the
environmental impact. Pectin and pectin derived oligosaccharides have many
applications in food and pharmaceutical products as gelling agents and stabilizers.
Traditional method for pectin extraction involved the use of diluted mineral acids at
elevated temperatures, with yields of about 10 to 15%. Because of the relatively long
period of exposure to direct heating, thermal degradation of pectin often occurs in this
process. The use of deep eutectic solvents could be the solution to this problem. Deep
eutectic solvents have shown superior properties when it comes to targeted extraction of
certain components from biomass, while providing mild conditions when compared to
conventional methods. The aim of this paper is the...rmal extraction of pectin from waste
apple pomace using choline chloride based deep eutectic solvents combined with
different acids (oxalic acid, lactic acid and malic acid). Properties of extracted products
were examined using FTIR spectroscopy and differential scanning calorimetry.
Source:
8th Conference of Young Chemists of Serbia Book of Abstract, 2022, 66-Publisher:
- Serbian Chemical Society and Serbian Young Chemists’ Club, Belgrade, Serbia
Funding / projects:
- Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 200026 (University of Belgrade, Institute of Chemistry, Technology and Metallurgy - IChTM) (RS-200026)
- Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 200135 (University of Belgrade, Faculty of Technology and Metallurgy) (RS-200135)
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Inovacioni centarTY - CONF AU - Pantić, Olga J. AU - Spasojević, Pavle M. AU - Marković, Maja D. AU - Savić, Sanja I. PY - 2022 UR - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/5229 AB - Processing of waste by-products of agricultural origin generated by different kinds of industries can entail environmental problems. Waste apple pomace (biomass) could play an important role in pectin production, offering economic advantages and decreasing the environmental impact. Pectin and pectin derived oligosaccharides have many applications in food and pharmaceutical products as gelling agents and stabilizers. Traditional method for pectin extraction involved the use of diluted mineral acids at elevated temperatures, with yields of about 10 to 15%. Because of the relatively long period of exposure to direct heating, thermal degradation of pectin often occurs in this process. The use of deep eutectic solvents could be the solution to this problem. Deep eutectic solvents have shown superior properties when it comes to targeted extraction of certain components from biomass, while providing mild conditions when compared to conventional methods. The aim of this paper is thermal extraction of pectin from waste apple pomace using choline chloride based deep eutectic solvents combined with different acids (oxalic acid, lactic acid and malic acid). Properties of extracted products were examined using FTIR spectroscopy and differential scanning calorimetry. PB - Serbian Chemical Society and Serbian Young Chemists’ Club, Belgrade, Serbia C3 - 8th Conference of Young Chemists of Serbia Book of Abstract T1 - Thermal extraction of pectin from waste apple pomace using choline chloride based eutectic solvents SP - 66 UR - https://hdl.handle.net/21.15107/rcub_technorep_5229 ER -
@conference{ author = "Pantić, Olga J. and Spasojević, Pavle M. and Marković, Maja D. and Savić, Sanja I.", year = "2022", abstract = "Processing of waste by-products of agricultural origin generated by different kinds of industries can entail environmental problems. Waste apple pomace (biomass) could play an important role in pectin production, offering economic advantages and decreasing the environmental impact. Pectin and pectin derived oligosaccharides have many applications in food and pharmaceutical products as gelling agents and stabilizers. Traditional method for pectin extraction involved the use of diluted mineral acids at elevated temperatures, with yields of about 10 to 15%. Because of the relatively long period of exposure to direct heating, thermal degradation of pectin often occurs in this process. The use of deep eutectic solvents could be the solution to this problem. Deep eutectic solvents have shown superior properties when it comes to targeted extraction of certain components from biomass, while providing mild conditions when compared to conventional methods. The aim of this paper is thermal extraction of pectin from waste apple pomace using choline chloride based deep eutectic solvents combined with different acids (oxalic acid, lactic acid and malic acid). Properties of extracted products were examined using FTIR spectroscopy and differential scanning calorimetry.", publisher = "Serbian Chemical Society and Serbian Young Chemists’ Club, Belgrade, Serbia", journal = "8th Conference of Young Chemists of Serbia Book of Abstract", title = "Thermal extraction of pectin from waste apple pomace using choline chloride based eutectic solvents", pages = "66", url = "https://hdl.handle.net/21.15107/rcub_technorep_5229" }
Pantić, O. J., Spasojević, P. M., Marković, M. D.,& Savić, S. I.. (2022). Thermal extraction of pectin from waste apple pomace using choline chloride based eutectic solvents. in 8th Conference of Young Chemists of Serbia Book of Abstract Serbian Chemical Society and Serbian Young Chemists’ Club, Belgrade, Serbia., 66. https://hdl.handle.net/21.15107/rcub_technorep_5229
Pantić OJ, Spasojević PM, Marković MD, Savić SI. Thermal extraction of pectin from waste apple pomace using choline chloride based eutectic solvents. in 8th Conference of Young Chemists of Serbia Book of Abstract. 2022;:66. https://hdl.handle.net/21.15107/rcub_technorep_5229 .
Pantić, Olga J., Spasojević, Pavle M., Marković, Maja D., Savić, Sanja I., "Thermal extraction of pectin from waste apple pomace using choline chloride based eutectic solvents" in 8th Conference of Young Chemists of Serbia Book of Abstract (2022):66, https://hdl.handle.net/21.15107/rcub_technorep_5229 .