Microwaves in organic chemistry and organic chemical technology
Primena mikrotalasne tehnike u organskoj hemiji i organskoj hemijskoj tehnologiji
Апстракт
The usual way of applying heat to a chemical reaction is the use of a Bunsen burner, an oil or some other type of bath, or an electric heater. In inorganic chemistry, microwave technology has been used since the late 1970s, while it has been implemented in organic chemistry since the mid-1980s. Microwave heating has been used in the food industry for almost fifty years. The shorter reaction times and expanded reaction range that is offered by microwave technology are suited to the increased demands in industry. For example, there is a requirement in the pharmaceutical industry for a higher number of a novel chemical entities to be produced, which requires chemists to employ a number of resources to reduce time for the production of compounds. Also, microwaves are used in the food industry, as well as in the pyrolysis of waste materials, sample preparation, the solvent extraction of natural products and the hydrolysis of proteins and peptides.
Mikrotalasna tehnika predstavlja veoma efikasno sredstvo u rukama hemičara i inženjera u obavljanju zadataka sa kojima se sreću u laboratoriji i industriji. Zahvaljujući kontantnom razvoju mikrotalasne opreme i istraživanja, primena mikrotalasa u organskoj hemiji i hemijskoj tehnologiji će i u budućnosti biti od velikog značaja.
Кључне речи:
microwaves / organic chemistry / organic chemical technology / microwave-assisted synthesis / mikrotalasi / organska hemija / organska hemijska tehnologija / mikrotalasna sintezaИзвор:
Zbornik radova Tehnološkog fakulteta, Leskovac, 2005, 14, 11-23Издавач:
- Univerzitet u Nišu - Tehnološki fakultet, Leskovac
Институција/група
Tehnološko-metalurški fakultetTY - JOUR AU - Mijin, Dušan AU - Petrović, Slobodan PY - 2005 UR - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/826 AB - The usual way of applying heat to a chemical reaction is the use of a Bunsen burner, an oil or some other type of bath, or an electric heater. In inorganic chemistry, microwave technology has been used since the late 1970s, while it has been implemented in organic chemistry since the mid-1980s. Microwave heating has been used in the food industry for almost fifty years. The shorter reaction times and expanded reaction range that is offered by microwave technology are suited to the increased demands in industry. For example, there is a requirement in the pharmaceutical industry for a higher number of a novel chemical entities to be produced, which requires chemists to employ a number of resources to reduce time for the production of compounds. Also, microwaves are used in the food industry, as well as in the pyrolysis of waste materials, sample preparation, the solvent extraction of natural products and the hydrolysis of proteins and peptides. AB - Mikrotalasna tehnika predstavlja veoma efikasno sredstvo u rukama hemičara i inženjera u obavljanju zadataka sa kojima se sreću u laboratoriji i industriji. Zahvaljujući kontantnom razvoju mikrotalasne opreme i istraživanja, primena mikrotalasa u organskoj hemiji i hemijskoj tehnologiji će i u budućnosti biti od velikog značaja. PB - Univerzitet u Nišu - Tehnološki fakultet, Leskovac T2 - Zbornik radova Tehnološkog fakulteta, Leskovac T1 - Microwaves in organic chemistry and organic chemical technology T1 - Primena mikrotalasne tehnike u organskoj hemiji i organskoj hemijskoj tehnologiji EP - 23 IS - 14 SP - 11 UR - https://hdl.handle.net/21.15107/rcub_technorep_826 ER -
@article{ author = "Mijin, Dušan and Petrović, Slobodan", year = "2005", abstract = "The usual way of applying heat to a chemical reaction is the use of a Bunsen burner, an oil or some other type of bath, or an electric heater. In inorganic chemistry, microwave technology has been used since the late 1970s, while it has been implemented in organic chemistry since the mid-1980s. Microwave heating has been used in the food industry for almost fifty years. The shorter reaction times and expanded reaction range that is offered by microwave technology are suited to the increased demands in industry. For example, there is a requirement in the pharmaceutical industry for a higher number of a novel chemical entities to be produced, which requires chemists to employ a number of resources to reduce time for the production of compounds. Also, microwaves are used in the food industry, as well as in the pyrolysis of waste materials, sample preparation, the solvent extraction of natural products and the hydrolysis of proteins and peptides., Mikrotalasna tehnika predstavlja veoma efikasno sredstvo u rukama hemičara i inženjera u obavljanju zadataka sa kojima se sreću u laboratoriji i industriji. Zahvaljujući kontantnom razvoju mikrotalasne opreme i istraživanja, primena mikrotalasa u organskoj hemiji i hemijskoj tehnologiji će i u budućnosti biti od velikog značaja.", publisher = "Univerzitet u Nišu - Tehnološki fakultet, Leskovac", journal = "Zbornik radova Tehnološkog fakulteta, Leskovac", title = "Microwaves in organic chemistry and organic chemical technology, Primena mikrotalasne tehnike u organskoj hemiji i organskoj hemijskoj tehnologiji", pages = "23-11", number = "14", url = "https://hdl.handle.net/21.15107/rcub_technorep_826" }
Mijin, D.,& Petrović, S.. (2005). Microwaves in organic chemistry and organic chemical technology. in Zbornik radova Tehnološkog fakulteta, Leskovac Univerzitet u Nišu - Tehnološki fakultet, Leskovac.(14), 11-23. https://hdl.handle.net/21.15107/rcub_technorep_826
Mijin D, Petrović S. Microwaves in organic chemistry and organic chemical technology. in Zbornik radova Tehnološkog fakulteta, Leskovac. 2005;(14):11-23. https://hdl.handle.net/21.15107/rcub_technorep_826 .
Mijin, Dušan, Petrović, Slobodan, "Microwaves in organic chemistry and organic chemical technology" in Zbornik radova Tehnološkog fakulteta, Leskovac, no. 14 (2005):11-23, https://hdl.handle.net/21.15107/rcub_technorep_826 .