Browsing Radovi istraživača / Researchers’ publications (TMF) by Subject
Now showing items 16132-16151 of 16531
Subject |
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whey as a by-product [1] |
Whey based substrate fermentation [1] |
Whey Protein [1] |
Whey protein [1] |
Whey protein concentrate [2] |
Whey protein hydrolysis [1] |
whey proteins [1] |
Whey-based beverages [1] |
whey-based functional beverages [1] |
Whiskers [1] |
whiskers [1] |
white and green leaf protein [1] |
white brined cheese [1] |
White rot fungi [1] |
white rot fungi [2] |
White-rot fungi [1] |
white-rot fungi [1] |
Whiteness index [1] |
whole-cell biocatalyst [1] |
wicking [1] |