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Effect of fermentation by Streptomyces sp. on antioxidant properties of spent coffee extracts
(6th Central European Congress on Food, CEFood 2012, 2012)
During espresso coffee preparation large amounts of spent coffee residues are produced and discarded daily as a part of the communal waste. However, there is a great potential in recycling this type of waste for extraction ...
Enzymatic Synthesis of Aliphatic Esters of Phenolic Acids and Evaluation of Their Antioxidant Properties
(Tatranské Matliare : Slovak Society of Chemical Engineering, 2012)
The esterification activity of the commercial immobilized lipase CALB towards cinnamic acids and its derivative has been studied. Using cinnamic acid as substrate, the reaction rate constants (1.95 h-1 mM-1 for ethanol and ...
Multi-level Design and Selection of Optimum Working Fluids and ORC Systems for Power and Heat Cogeneration from Low Enthalpy Renewable Sources
(Elsevier Science Bv, Amsterdam, 2012)
This work presents a multi-level method for the design and selection of heat exchange working fluids tailored for Organic Rankine Cycle (ORC) systems used in power and/or heat cogeneration from renewable, low enthalpy ...
Comparative Microhardness Analysis of Various Thin Metallic Multilayer Composite Films
(IEEE, New York, 2012)
Different composite systems of electrodeposited monolayered and multilayered thin metal films of Ni and Cu on cold-rolled copper substrates were made. Thin metal layers were deposited at narrow spacing of 300 nm and 150 ...
The failures of a supporting structure of a coal-reloading bridge and methodological approach to recovery of the damages
(University of Novi Sad, Fac Tech Sci, Adeko, Novi Sad, 2012)
In present paper, methodological approach to the analysis of the failures and recovery of the damages has been presented on an example of fracture and damage of a structure of the reloading bridge. The approach presented ...
Synthesis of ethyl cinnamate catalyzed by lipase B from Candida antarctica
(6th Central European Congress on Food, CEFood 2012, 2012)
Cinnamic acid and its esters are widespread throughout plant kingdom and therefore, they are common components of our daily diet. Ethyl cinnamate has been approved by FDA for direct addition to food for human consumption. ...
Partitioning and purification of cellulases in aqueous two-phase system
(Tatranské Matliare : Slovak Society of Chemical Engineering, 2012)
Aqueous two-phase systems can be formed by mixing the solutions of two mutually incompatible polymers or polymer and salt above critical concentrations and represent media that are very well suited for the separation and ...
Investigation of probiotic potential of Leuconostoc sp. and Lactobacillus sp. natural isolates from non-commercial milk and water kefir
(6th Central European Congress on Food, CEFood 2012, 2012)
Non-commercial milk and water kefir grains (from a household in Belgrade, Serbia) were used for isolation of lactic acid bacteria on TSA, MRS and M17 agar. Preliminary identification has been performed according to ...
Industrial use of a new ultrasound spray for coolin and wet gas treatment in the pyrometallurgical processes
(141st Annual Meeting and Exhibition, TMS 2012, 2012)
This paper presents the results of a new industrial use the ultrasonic spray for gas cooling from sulphide copper concentrate roasting in the fluo solid reactor and the results of wet gas treatment (washing) in the scrubber ...
Delimično topljenje i centrifugiranje kao nova metoda pred-tretmana metaličnog granulata e-otpada: Preliminarni laboratorijski test
(Bor : Tehnički fakultet, 2012)
Ogromne količine otpada od električnih i elektronskih proizvoda (e-otpad) koje se u svetu
svakodnevno generišu ne prerađuju se na adekvatan način. Rast cena metala koji se beleži
poslednjih godina, glavni je razlog što ...