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Acetylation of cellulose – Another pathway of natural cellulose aging during library storage of books and papers
(Elsevier Ltd, 2022)
Gaseous acetic acid is formed under conditions of storage of historic paper objects. Its presence not only promotes hydrolytic cleavage of cellulose, but also causes acetylation of the cellulosic material to very small ...
Steroid-based tracing of sewage-sourced pollution of river water and wastewater treatment efficiency: Dissolved and suspended water phase distribution
(Elsevier B.V., 2022)
In this work, the environmental distribution of steroid compounds and the level of sewage-derived contamination were assessed using sterol ratios in the confluence area of two major rivers in the Serbian capital, where raw ...
Cysteine and cerium as green corrosion inhibitors for AA7049: Mixture vs. complexation
(Elsevier Ltd, 2022)
In this work new green corrosion inhibitors based on the synthesized cerium-cysteine complex on AA7049 aluminum alloy were analyzed and compared to the mixture of CeCl3 and cysteine in 0.1 M NaCl. The complex structures ...
Effect of mechanical activation on carbothermal synthesis and densification of ZrC
(Elsevier Ltd, 2023)
Zirconium carbide ceramics were prepared by carbothermal reduction of ZrO2 and C that were mixed by high-energy ball milling. Powders were milled for times from 0 to 120 min in air. As milling time increased, the surface ...
Biodegradable and active zein-gelatin-based electrospun mats and solvent-cast films incorporating sage extract: Formulation and comparative characterization
(Elsevier Ltd., 2023)
This study aimed to develop active, biodegradable materials for food packaging by incorporating sage extract (SE) within a zein-gelatin blend by electrospinning and solvent casting. The fabrication techniques, SE incorporation, ...
Enriching alginate matrix used for probiotic encapsulation with whey protein concentrate or its trypsin-derived hydrolysate: Impact on antioxidant capacity and stability of fermented whey-based beverages
(Food Chemistry, 2022)
The present research is part of an effort to create whey-based functional food. Previously, it was concluded that proteins and peptides in an encapsulation matrix contribute to mechanical properties of beads, fermentative ...
Capillary rise and sorption ability of hemp fibers oxidized by non-selective oxidative agents: hydrogen peroxide and potassium permanganate
(Journal of Natural Fibers, 2022)
In this paper, the capillary rise and sorption ability of hemp fibers oxidized with hydrogen peroxide and potassium permanganate were studied, with the aim to get more insight into the changes in the structure of hemp ...
Effect of homogenization temperature on microstructure and mechanical properties of Al-Mg-Si alloy containing low-melting point elements
(Elsevier Ltd., 2022)
To evaluate the effect of homogenization conditions on the possible loss of low-melting-point Pb and Bi to the surface in the free-cutting AA6026 alloy, three homogenization regimes were applied: 480 degrees C/12 h, 530 ...
Extending waste paper, cellulose and filler use beyond recycling by entering the circular economy creating cellulose-CaCO3 composites reconstituted from ionic liquid
(Springer Science and Business Media B.V., 2022)
Cellulose-fibre lifecycle is severely limited within today’s recycling methodology. Feedstock cellulose and filler abound in products considered uneconomic, unsuitable for standard deinking or too weak for original product ...
Co(II) impregnated Al(III)-pillared montmorillonite–Synthesis, characterization and catalytic properties in Oxone® activation for dye degradation
(Elsevier, 2019)
Aluminum pillared clay was synthesized and impregnated with Co2+ (CoAP), using incipient wetness impregnation method. The obtained CoAP was characterized by chemical analysis, XRPD, SEM with EDS, XPS and low temperature ...