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Preparation, characterization and antimicrobial activity of chitosan microparticles with thyme essential oil / Izrada, karakterizacija i antimikrobna aktivnost hitozanskih mikročestica sa etarskim uljem timijana
(Association of Chemical Engineers of Serbia, 2014)
Development of an available drug delivery system is of great interest considering the therapeutic effects of formulations with violate essential oils, especially assuming the fact that using essential oils as antimicrobial ...
Synthesis and characterization of semi-interpenetrating networks of chitosan and poly(N-vinyl-2-pyrrolidone) / Sinteza i karakterizacija semi-interpenetrirajućih mreža hitozana i poli(N-vinil-2-pirolidona)
(Association of Chemical Engineers of Serbia, 2010)
Semi-interpenetrating networks (semi-IPNs) based on chitosan and poly(N-vinyl-2-pyrrolidone) were prepared in order to achieve better mechanical properties. The samples were characterized by FTIR, SEM, DMA analysis and the ...
Encapsulation of alpha-lipoic acid into chitosan and alginate/gelatin hydrogel microparticles and its in vitro antioxidant activity
(Savez hemijskih inženjera, Beograd, 2016)
Alpha-lipoic acid is an organosulphur compound well-known for its therapeutic potential and antioxidant properties. However, the effective use of alpha-lipoic acid depends on biological plasma half-life and its preserving ...
Synthesis and characterization of copolymer hydrogels of chitosan, itaconic acid and N-isopropylacrylamide / Sinteza i karakterizacija kopolimernih hidrogelova hitozana, itakonske kiseline i N-izopropilakrilamida
(Association of Chemical Engineers of Serbia, 2011)
This paper deals with the synthesis of copolymer hydrogels of N-isopropylacrylamide, itaconic acid and chitosan. During synthesis, pH of the reaction solution and temperature were varied. It was found that the reaction at ...
Impact of carrier material on fermentative activity of encapsulated yoghurt culture in whey based substrate
(Savez hemijskih inženjera, Beograd, 2017)
The main objectives of this paper were to study the influence of the carrier material used for encapsulation and of bead size to fermentative activity and viability of the dairy starter culture Lactoferm ABY 6. Encapsulation ...