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Production of prebiotic enriched maple syrup through enzymatic conversion of sucrose into fructo-oligosaccharides
(Elsevier Ltd., 08-2024)
Maple syrup, a popular natural sweetener has a high content of sucrose, whose consumption is linked to different health issues such as obesity and diabetes. Hence, within this paper, the conversion of sucrose to prebiotics ...
Development of comfortable and eco-friendly cellulose based textiles with improved sustainability
(Elsevier Sci Ltd, Oxford, 2020)
Considering specific mechanical, hygienic and protective properties of hemp, as well as its positive
sustainability aspects, the raising role of hemp fibres in the textile sector can be expected. The limited
deformability ...
Twin nucleation from a single lt c plus a > dislocation in hexagonal close-packed crystals
(Acta Materialia, 2021)
Twinning plays an important role in governing the balance between strength and ductility in hexagonal-close-packed (HCP) metals. Here, we report a combined experimental and theoretical study of twin nucleation from a single ...
Physico-chemical, structural, and adsorption properties of amino-modified starch derivatives for the removal of (in)organic pollutants from aqueous solutions
(Elsevier B.V., 2023)
In this study, an environmentally sustainable process of crystal violet, congo red, methylene blue, brilliant green, Pb2+, Cd2+, and Zn2+ ions adsorption from aqueous solutions onto amino-modified starch derivatives was ...
Catalytic hydrogenation reaction micro-kinetic model for dibenzyltoluene as liquid organic hydrogen carrier
(Elsevier Ltd., 07-2024)
The implementation of the liquid organic hydrogen carrier (LOHC) technology for efficient energy storage requires the development of a reliable kinetic model for both hydrogenation and dehydrogenation processes. In this ...
In vitro evaluation of enzymatically derived blackcurrant extract as prebiotic cosmetic ingredient: extraction conditions optimization and effect on cutaneous microbiota representatives
(Springer Science and Business Media Deutschland GmbH, 2023)
Background Blackcurrant is a rich source of polyphenols with proven physiological activity, that have lately been classified as emerging prebiotics, making its extracts suitable for application in functional food and ...
Goat milk powders enriched with grape pomace seed extract: Physical and techno-functional properties
(Elsevier B.V., 2024)
This study aimed to evaluate the physical (particle size and ζ-potential) and techno-functional properties (emulsifying and foaming) of goat milk powders enriched with grape pomace seed extract (TME), as promising food ...
Tailoring the properties of waterborne polyurethanes by incorporating different content of poly(dimethylsiloxane)
(Progress in Organic Coatings, 2021)
A series of novel waterborne polyurethanes (WBPUs) was synthesized using alpha,omega-dihydroxypropyl poly(dimethylsiloxane) (PDMS), isophorone diisocyanate (IPDI), 2,2-bis-(hydroxymethyl) propionic acid (DMPA) and triethylamine ...
Sustainable and fast synthesis of zinc-phthalocyanine for gamma radiation dosimeter application
(Elsevier Ltd., 09-2024)
In the present research, the two different systems of dye based on zinc phthalocyanine were prepared by microwave-induced synthesis and conventional methods. They were evaluated as new effective chemical-based dosimeters ...
Systematic review: gastric microbiota in health and disease
(Wiley, Hoboken, 2020)
Background Helicobacter pylori is the most infamous constituent of the gastric microbiota and its presence is the strongest risk factor for gastric cancer and other gastroduodenal diseases. Although historically the healthy ...