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Determination of activation energy for static recrystallization using multipass continuous cooling torsion test
(Savez inženjera metalurgije Srbije, Beograd, 2009)
Two microalloyed steels (Nb low carbon and V medium carbon) were tested by means of multistage continuous cooling torsion with aim to evaluate the interpass recrystallization data, by means of Tnr (temperature of ...
Efficiencies of different methods for determination of organophosphate pesticide residues in fermented wheat substrate / Efikasnost različitih metoda za određivanje ostataka organofosfata u fermentisanim uzorcima žita
(Institute of Pesticides and Environmental Protection, 2013)
In the present work, the efficiencies of three different sample preparation methods for GC/ MS determination of pirimiphos-methyl and chlorpyrifos-methyl residues in wheat (Triticum spelta) samples fermented by Lactobacillus ...
Finite element analysis of fracture resistance parameters for stationary semi-elliptical surface cracks in high strength steel / Analiza parametara otpornosti na lom metodom konačnih elemenata, kod stacionarnih polueliptičnih prslina u čeliku povišene čvrstoće
(Society for Structural Integrity and Life, Institute for Material Testing, 2015)
This study deals with numerical simulations based on elastic-plastic finite element method for nonlinear stress analyses on pre-cracked tensile specimens with high strength properties. The influence of crack geometry on ...
Effects of sonication and high-pressure carbon dioxide processing on enzymatic hydrolysis of egg white proteins / Uticaj sonikacije i pretretmana visokim pritiskom na enzimsku hidrolizu proteina belanceta
(Faculty of Technology, Novi Sad, 2012)
The objectives of this study were to examine the effect of sonication and high-pressure carbon dioxide processing on proteolytic hydrolysis of egg white proteins and antioxidant activity of the obtained hydrolysates. It ...
Antifungal activity of the basil (Ocimmum basilicum L.) extract on Penicillium aurantiogriseum, P. glabrum, P. chrysogenum, and P. brevicompactum / Antifungalna aktivnost ekstrakta bosiljka (Ocimmum basilicum L.) na rast Penicillium aurantiogriseum, P. glabrum, P. chrysogenum i P. brevicompactum
(Faculty of Technology, Novi Sad, 2012)
This study was aimed at investigating the antifungal potential of basil (Ocimmum basilicum L.) extract against toxin-producing Penicillium spp. (P. aurantiogriseum, P. glabrum, P. chrysogenum, and P. brevicompactum) isolated ...
Characterization of oxide coatings formed by plasma electrolytic oxidation of aluminum in sodium tungstate / Karakterizacija oksidnih slojeva dobijenih plazma elektrolitičkom oksidacijom aluminijuma u natrijum volframatu
(Engineering Society for Corrosion, Belgrade, Serbia, 2013)
This paper presents our recent research on morphology and phase composition of oxide coatings formed by plasma electrolytic oxidation of aluminum in 0.1 M sodium tungstate at constant current density of 15 mA/cm2 and ...
Intellectual property and regulation of functional foods
(Economics institute, Belgrade, 2012)
Today, there exist scientific evidences that functional foods have favorable physiological and psychological effects as well as additional functions in relation to health, apart from the basic nutritional effects, thus ...
Preparation of glass-ceramic in Li2O-Al2O3-GeO2-P2O5 system
(University of Novi Sad, 2013)
The results of preparation and structural characterization of glass-ceramics from the system Li2O-Al2O3-GeO2-P2O5 are shown in this paper. The crystallization behaviour of the selected glass was examined under non-isothermal ...
Cavitation resistance of composite polyester resin/basalt powder
(Society for Structural Integrity and Life, Institute for Material Testing, 2019)
The paper presents the results of research on cavitation resistance of the composite based on unsaturated polyester resin and basalt powder, as reinforcement. Basalt powder was obtained by grinding and micronising basaltic ...
Intellectual property related to traditional and modern agriculture in Serbia / Intelektualna svojina u tradicionalnoj i modernoj poljoprivredi Srbije
(Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2012)
Agricultural progress has been the most important factor which leads to humans' civilization. The world has progressed in such a rapid manner that traditional agriculture has aggressively been replaced by modern agricultural ...