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Effect of lactic acid fermentation on the quality of brewer's spent grain as ruminant feed / Uticaj mlečno-kiselinske fermentacije na kvalitet pivskog tropa kao hraniva za preživare
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2020)
Brewer's spent grain (BSG) was used in this study as a support for the immobilization of Lactobacillus paracasei NRRL B-4564, thus enabling the recirculation of immobilized biomass in repeated-batch fermentation. The ...