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Characterization of vacuum plasma spray VPS - W coating deposited on stainless steel substrates / Karakterizacija vakuum plazma sprej VPS - W prevlake deponovane na čeličnim podloga
(Inženjersko društvo za koroziju, 2021)
In this paper, studied was the melting of W powder particles in plasma, their behavior at oxidation as well as the mechanism of hardening on the surface of the substrate. Tungsten coating layers were deposited with vacuum ...
Free radicals' scavenging capacity of Thymus serpyllum L. extracts depending on applied extraction conditions and extraction techniques
(Serbian Nutrition Society, Belgrade, 2021)
Polyphenols, as plant secondary metabolites, achieve strong antioxidant capacity by scavenging free radicals, chelating metals, and interacting with lipid membranes, proteins and nucleic acids. The aim of the present study ...
Cellulose fibers: Trends in production and applications / Celulozna vlakna - trendovi u proizvodnji i primeni
(Union of Textile Engineers and Technicians of Serbia, Belgrade, 2018)
The paper gives an overview of the current state in the field of natural and chemical cellulose fibers, as well as future prospects of these fibers. While there is a strong expansion of the synthetic fibers industry, world ...
Uticaj termičkog fiksiranja međupostave na kvalitet odevnih tkanina ocenjen sa aspekta njihovih električnih otpornosti / The influence of thermal fixation of interlining on the quality of woven clothing fabrics evaluated from the aspect of their electrical resistance
(Savez inženjera i tehničara tekstilaca Srbije, 2020)
U radu je ispitivan uticaj termičkog fiksiranja tkane međupostave na kvalitet tkanina ocenjen sa aspekta njihove specifi čne zapreminske električne otpornosti. Ispitivanja su obuhvatila tkanine od pamuka, lana, viskoze, ...
Corrosion and conservation of weapons and military equipment
(University of Defence in Belgrade, 2012)
This paper analyzed the conditions for the occurrence of cor-
rosion processes on historically important weapons and military
equipment made of steel during the period in outdoor environment.
A considerable attention ...
Characterization of β-galactosidase from Lactobacillus acidophilus: Stability and kinetic study / Produkcija i karakterizacija β-galaktozidaze iz Lactobacillus acidophilus
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2017)
β-Galactosidase is the industrially important enzyme that catalyzes both, lactose hydrolysis and synthesis of different bioactive galactosides. In this study, optimal conditions (fermentation temperature, inoculum concentration ...
Serbian Virtual Observatory
(Faculty of Mathematics, University of Belgrade, 2009)
We review the newly established project of Serbian Virtual Observatory. In the last few years Virtual Observatories are becoming a new concept in the world of astronomy. The main aim of Virtual Observatories is to make ...
Sinteza i IC/Raman karakterizacija merkaptotriazola za primenu u galvanizaciji / Synthesis and IR/Raman characterization of mercaptotiazole for use in electroplating
(Institut za rudarstvo i metalurgiju Bor, 2017)
Pod specifičnim okolnostima zlato iz zlatne kiseline (HAuCl4
), reguje sa organskim jedinjenjima,
glicinom (HOOCCH2NH2
) i merkaptotriazolom (C2H2N3SH) gradeći kompleks. Cilj ovog rada bio je
sinteza i karakterizacija ...
Numerical simulation of the plunge stage in friction stir welding alloys EN AW 2024 T 351 and EN AW 7049A T 652 / Numerička simulacija faze probijanja postupka zavarivanja trenjem mešanjem legura EN AW 2024 T 351 i EN AW 7049A T 652
(Univerzitet u Novom Sadu - Fakultet tehničkih nauka - Institut za proizvodno mašinstvo, Novi Sad, 2011)
This paper investigates the plunge stage using numerical modeling. Change of temperature and plunge force have been analyzed during the plunge stage of the FSW procedure for high hardness aluminum alloys EN AW 2024 T 351 ...
The influence of different supplements on the probiotic character of fermented whey-based beverage / Uticaj različitih dodataka na probiotski karakter fermentisanog napitka na bazi surutke
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2013)
The aim of this study was the selection of appropriate supplements for the probiotic whey-based beverage production by Lactobacillus johnsonii NRRL B-2178. The analysis of the main effects and their interactions was performed ...