Improvment of maize and soybean traits by molecular and conventional breeding

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Improvment of maize and soybean traits by molecular and conventional breeding (en)
Побољшање својстава кукуруза и соје молекуларним и конвенционалним оплемењивањем (sr)
Poboljšanje svojstava kukuruza i soje molekularnim i konvencionalnim oplemenjivanjem (sr_RS)
Authors

Publications

Influence of maize hybrid on bioethanol yield and quality of dried distillers' grains

Semenčenko, Valentina V.; Radosavljević, Milica; Terzić, Dušanka; Milašinović-Šeremešić, Marija; Mojović, Ljiljana; Mladenović-Drinić, Snežana

(Serbian Association of Plant Breedings and Seed Producers, 2015)

TY  - JOUR
AU  - Semenčenko, Valentina V.
AU  - Radosavljević, Milica
AU  - Terzić, Dušanka
AU  - Milašinović-Šeremešić, Marija
AU  - Mojović, Ljiljana
AU  - Mladenović-Drinić, Snežana
PY  - 2015
UR  - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/2953
AB  - Maize (Zea mays L.) is one of the most important cereal crops. and one of the most significant renewable raw materials for the production of energy and many different products. Bioethanol is a biofuel that is mostly used as a replacement for fossil fuels worldwide. Major by­product that arises from the fermentation process of corn is dried distillers' grains (DDG). Due to its high feeding value it represents an excellent component for livestock feed mixtures. The main goal of this study was to determine the technological quality of maize grain and the influence of maize hybrid on bioethanol yield and quality of this process' by-product, dried distillers' grains. Five maize hybrids developed at the Maize Research Institute, Zemun Polje, were investigated in this study. The lowest concentration of bioethanol in the fermentation medium after 44h of alcoholic fermentation (8.64% w/w) was obtained by hybrid ZP 560, and the highest (9.10% w/w) by hybrid ZP 600, while compared to the maximum theoretical bioethanol yield, the highest scoring hybrid was ZP 606 (93.59%) and the lowest ZP 505 (87.33%). The highest in vitro dry matter digestibility of DDG was determined in a sample obtained from hybrid ZP 505 (82.41%) and the lowest (77.12%) in the DDG sample of ZP 606. The chemical composition and physical characteristics of the grain, as well as other parameters of the production process have influenced the overall bioethanol yield. Hybrids created in the Maize Research Institute represent unique starting material for research of the possibilities of bioethanol, starch, food and animal feed production.
AB  - Kukuruz (Zea mays L.) je jedna od najznačajnijih ratarskih biljaka koja se svrstava u veoma važne obnovljive ugljenohidratne sirovone za proizvodnju energije i mnogobrojnih proizvoda različite namene. Bioetanol je biogorivo koje se najviše koristi kao zamena za fosilna goriva. Trend proizvodnje ovog goriva je rastući, a kukuruz zahvaljujući visokom sadržaju skroba u zrnu, predstavlja jednu od najboljih obnovljivih sirovina za njegovu proizvodnju. Suva kukuruzna džibra je najznačajniji sporedni proizvod dobijanja bioetanola iz kukuruza. Zahvaljujući visokoj hranljivoj vrednosti, sadržaju proteina i drugih hranljivih materija, predstavlja kvalitetno hranivo koje može naći primenu kao komponenta u smešama za ishranu životinja. U cilju ispitivanja uticaja hibrida kukuruza na kvalitet zrna, fermentaciona svojstva, prinos bioetanola i kvalitet suve kukuruzne džibre korišćeno je zrno pet hibrida kukuruza stvorenih u Institutu za kukuruz 'Zemun Polje'. Najnižu koncentraciju bioetanola u fermentacionom medijumu nakon 44h alkoholnog vrenja (8,64 % w/w) ostvario je hibrid ZP 560 a najvišu ZP 600 (9,10 % w/w). U odnosu na maksimalni teorijski prinos najviši je imao hibrid ZP 606 (93,59%), a najniži ZP 505 (87,33%). Najveća in vitro svarljivost suve materije kukuruzne džibre određena je u uzorku dobijenom od hibrida ZP 505 (82,41%), a najniža (77,12%) u uzorku džibre hibrida ZP 606. Hemijski sastav i fizičke karakteristike zrna, kao i drugi parametri procesa proizvodnje uticali su na prinos bioetanola.
PB  - Serbian Association of Plant Breedings and Seed Producers
T2  - Selekcija i semenarstvo
T1  - Influence of maize hybrid on bioethanol yield and quality of dried distillers' grains
T1  - Uticaj hibrida kukuruza na prinos bioetanola i kvalitet suve kukuruzne džibre
EP  - 22
IS  - 2
SP  - 11
VL  - 21
DO  - 10.5937/SelSem1502011S
ER  - 
@article{
author = "Semenčenko, Valentina V. and Radosavljević, Milica and Terzić, Dušanka and Milašinović-Šeremešić, Marija and Mojović, Ljiljana and Mladenović-Drinić, Snežana",
year = "2015",
abstract = "Maize (Zea mays L.) is one of the most important cereal crops. and one of the most significant renewable raw materials for the production of energy and many different products. Bioethanol is a biofuel that is mostly used as a replacement for fossil fuels worldwide. Major by­product that arises from the fermentation process of corn is dried distillers' grains (DDG). Due to its high feeding value it represents an excellent component for livestock feed mixtures. The main goal of this study was to determine the technological quality of maize grain and the influence of maize hybrid on bioethanol yield and quality of this process' by-product, dried distillers' grains. Five maize hybrids developed at the Maize Research Institute, Zemun Polje, were investigated in this study. The lowest concentration of bioethanol in the fermentation medium after 44h of alcoholic fermentation (8.64% w/w) was obtained by hybrid ZP 560, and the highest (9.10% w/w) by hybrid ZP 600, while compared to the maximum theoretical bioethanol yield, the highest scoring hybrid was ZP 606 (93.59%) and the lowest ZP 505 (87.33%). The highest in vitro dry matter digestibility of DDG was determined in a sample obtained from hybrid ZP 505 (82.41%) and the lowest (77.12%) in the DDG sample of ZP 606. The chemical composition and physical characteristics of the grain, as well as other parameters of the production process have influenced the overall bioethanol yield. Hybrids created in the Maize Research Institute represent unique starting material for research of the possibilities of bioethanol, starch, food and animal feed production., Kukuruz (Zea mays L.) je jedna od najznačajnijih ratarskih biljaka koja se svrstava u veoma važne obnovljive ugljenohidratne sirovone za proizvodnju energije i mnogobrojnih proizvoda različite namene. Bioetanol je biogorivo koje se najviše koristi kao zamena za fosilna goriva. Trend proizvodnje ovog goriva je rastući, a kukuruz zahvaljujući visokom sadržaju skroba u zrnu, predstavlja jednu od najboljih obnovljivih sirovina za njegovu proizvodnju. Suva kukuruzna džibra je najznačajniji sporedni proizvod dobijanja bioetanola iz kukuruza. Zahvaljujući visokoj hranljivoj vrednosti, sadržaju proteina i drugih hranljivih materija, predstavlja kvalitetno hranivo koje može naći primenu kao komponenta u smešama za ishranu životinja. U cilju ispitivanja uticaja hibrida kukuruza na kvalitet zrna, fermentaciona svojstva, prinos bioetanola i kvalitet suve kukuruzne džibre korišćeno je zrno pet hibrida kukuruza stvorenih u Institutu za kukuruz 'Zemun Polje'. Najnižu koncentraciju bioetanola u fermentacionom medijumu nakon 44h alkoholnog vrenja (8,64 % w/w) ostvario je hibrid ZP 560 a najvišu ZP 600 (9,10 % w/w). U odnosu na maksimalni teorijski prinos najviši je imao hibrid ZP 606 (93,59%), a najniži ZP 505 (87,33%). Najveća in vitro svarljivost suve materije kukuruzne džibre određena je u uzorku dobijenom od hibrida ZP 505 (82,41%), a najniža (77,12%) u uzorku džibre hibrida ZP 606. Hemijski sastav i fizičke karakteristike zrna, kao i drugi parametri procesa proizvodnje uticali su na prinos bioetanola.",
publisher = "Serbian Association of Plant Breedings and Seed Producers",
journal = "Selekcija i semenarstvo",
title = "Influence of maize hybrid on bioethanol yield and quality of dried distillers' grains, Uticaj hibrida kukuruza na prinos bioetanola i kvalitet suve kukuruzne džibre",
pages = "22-11",
number = "2",
volume = "21",
doi = "10.5937/SelSem1502011S"
}
Semenčenko, V. V., Radosavljević, M., Terzić, D., Milašinović-Šeremešić, M., Mojović, L.,& Mladenović-Drinić, S.. (2015). Influence of maize hybrid on bioethanol yield and quality of dried distillers' grains. in Selekcija i semenarstvo
Serbian Association of Plant Breedings and Seed Producers., 21(2), 11-22.
https://doi.org/10.5937/SelSem1502011S
Semenčenko VV, Radosavljević M, Terzić D, Milašinović-Šeremešić M, Mojović L, Mladenović-Drinić S. Influence of maize hybrid on bioethanol yield and quality of dried distillers' grains. in Selekcija i semenarstvo. 2015;21(2):11-22.
doi:10.5937/SelSem1502011S .
Semenčenko, Valentina V., Radosavljević, Milica, Terzić, Dušanka, Milašinović-Šeremešić, Marija, Mojović, Ljiljana, Mladenović-Drinić, Snežana, "Influence of maize hybrid on bioethanol yield and quality of dried distillers' grains" in Selekcija i semenarstvo, 21, no. 2 (2015):11-22,
https://doi.org/10.5937/SelSem1502011S . .
6

A genetic base of utilisation of maize grain as a valuable renewable raw material for bioethanol production

Semenčenko, Valentina V.; Radosavljević, Milica; Mojović, Ljiljana; Terzić, Dušanka; Milašinović-Šeremešić, Marija; Todorović, Goran

(Društvo genetičara Srbije, Beograd, 2015)

TY  - JOUR
AU  - Semenčenko, Valentina V.
AU  - Radosavljević, Milica
AU  - Mojović, Ljiljana
AU  - Terzić, Dušanka
AU  - Milašinović-Šeremešić, Marija
AU  - Todorović, Goran
PY  - 2015
UR  - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/2984
AB  - Maize (Zea mays L.) is one of the most important cereal crops, and as such, one of the most significant naturally renewable carbohydrate raw materials for the production of energy and multitude of different products. Many studies have shown that the kernel composition and starch structure of maize are highly influenced by genetic background of the maize. Maize grain consists of approximately 70% of starch, which makes it a very suitable feedstock for the bioethanol production. This study was conducted with aim to understand how different genetic background affects bioethanol yield and other fermentation properties of the selected maize genotypes in the process of maize grain-based bioethanol production. Twenty seven maize hybrids, including genotypes of standard chemical composition as well as specialty maize hybrids such as popping, waxy, white kernel and red kernel hybrids, developed at the Maize Research Institute, Zemun Polje, were investigated in this study. The lowest bioethanol yield of 7.25% w/w obtained for hybrid ZP 611k after 48 h of fermentation and the highest by genotype ZP 434 (8.96% w/w). A very significant positive correlation was determined between kernel starch content and the bioethanol yield after 48h of fermentation, as well as volumetric productivity (48h) (r=0.67). Between bioethanol yield after 48h of fermentation and soft endosperm content in kernel of the investigated ZP maize hybrids a very significant positive correlation was assessed (r=0.66). Higher overall bioethanol yields have been obtained from genotypes containing higher starch and lower protein and lipid contents.
PB  - Društvo genetičara Srbije, Beograd
T2  - GENETIKA-BELGRADE
T1  - A genetic base of utilisation of maize grain as a valuable renewable raw material for bioethanol production
EP  - 184
IS  - 1
SP  - 171
VL  - 47
DO  - 10.2298/GENSR1501171S
ER  - 
@article{
author = "Semenčenko, Valentina V. and Radosavljević, Milica and Mojović, Ljiljana and Terzić, Dušanka and Milašinović-Šeremešić, Marija and Todorović, Goran",
year = "2015",
abstract = "Maize (Zea mays L.) is one of the most important cereal crops, and as such, one of the most significant naturally renewable carbohydrate raw materials for the production of energy and multitude of different products. Many studies have shown that the kernel composition and starch structure of maize are highly influenced by genetic background of the maize. Maize grain consists of approximately 70% of starch, which makes it a very suitable feedstock for the bioethanol production. This study was conducted with aim to understand how different genetic background affects bioethanol yield and other fermentation properties of the selected maize genotypes in the process of maize grain-based bioethanol production. Twenty seven maize hybrids, including genotypes of standard chemical composition as well as specialty maize hybrids such as popping, waxy, white kernel and red kernel hybrids, developed at the Maize Research Institute, Zemun Polje, were investigated in this study. The lowest bioethanol yield of 7.25% w/w obtained for hybrid ZP 611k after 48 h of fermentation and the highest by genotype ZP 434 (8.96% w/w). A very significant positive correlation was determined between kernel starch content and the bioethanol yield after 48h of fermentation, as well as volumetric productivity (48h) (r=0.67). Between bioethanol yield after 48h of fermentation and soft endosperm content in kernel of the investigated ZP maize hybrids a very significant positive correlation was assessed (r=0.66). Higher overall bioethanol yields have been obtained from genotypes containing higher starch and lower protein and lipid contents.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "GENETIKA-BELGRADE",
title = "A genetic base of utilisation of maize grain as a valuable renewable raw material for bioethanol production",
pages = "184-171",
number = "1",
volume = "47",
doi = "10.2298/GENSR1501171S"
}
Semenčenko, V. V., Radosavljević, M., Mojović, L., Terzić, D., Milašinović-Šeremešić, M.,& Todorović, G.. (2015). A genetic base of utilisation of maize grain as a valuable renewable raw material for bioethanol production. in GENETIKA-BELGRADE
Društvo genetičara Srbije, Beograd., 47(1), 171-184.
https://doi.org/10.2298/GENSR1501171S
Semenčenko VV, Radosavljević M, Mojović L, Terzić D, Milašinović-Šeremešić M, Todorović G. A genetic base of utilisation of maize grain as a valuable renewable raw material for bioethanol production. in GENETIKA-BELGRADE. 2015;47(1):171-184.
doi:10.2298/GENSR1501171S .
Semenčenko, Valentina V., Radosavljević, Milica, Mojović, Ljiljana, Terzić, Dušanka, Milašinović-Šeremešić, Marija, Todorović, Goran, "A genetic base of utilisation of maize grain as a valuable renewable raw material for bioethanol production" in GENETIKA-BELGRADE, 47, no. 1 (2015):171-184,
https://doi.org/10.2298/GENSR1501171S . .
5
1
2

Dried distillers' grains with solubles (DDGS) produced from different maize hybrids as animal feed

Semenčenko, Valentina V.; Radosavljević, Milica; Terzić, Dušanka; Milašinović-Šeremešić, Marija; Mojović, Ljiljana

(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2014)

TY  - JOUR
AU  - Semenčenko, Valentina V.
AU  - Radosavljević, Milica
AU  - Terzić, Dušanka
AU  - Milašinović-Šeremešić, Marija
AU  - Mojović, Ljiljana
PY  - 2014
UR  - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/2611
AB  - This paper presents results of studies on qualities of maize dried distillers' grains with solubles (DDGS), as animal feed, which is a by-product from the process of maize grain-based bioethanol production. Twenty maize hybrids, developed at the Maize Research Institute, Zemun Polje, were used in this study. The moisture content in all DDGS samples was below 13% - the maximum value according to the Serbian Regulation. Furthermore, obtained results show that all observed DDGS samples had a high content of protein (29.58 - 36.08%), i.e. three-fold higher than in the initial raw material - maize grain. The digestibility of dry matter in samples of DDGS ranged from 74.09 (ZP Rumenka) to 82.41% (ZP 505). Based on obtained results, samples of DDGS were of high quality and therefore can be used as feed for the preparation of complete and concentrated feed.
AB  - Proizvodnjom bioetanola od zrna kukuruza dobija se sporedni proizvod poznat kao kukuruzna džibra. Na svaki litar bioetanola proizvedenog od zrna kukuruza nastaje oko 0,89 kg suve kukuruzne džibre. Ovaj sporedni proizvod industrije bioetanola predstavlja odličan izvor proteina i energije pa se zbog toga najčešće koristi kao komponenta smeša za ishranu domaćih životinja. Prihod od prodaje suve kukuruzne džibre mogao bi da ima pozitivan uticaj na ekonomsku isplativost proizvodnje bioetanola postupkom suvog mlevenja s obzirom da se ovim procesom jedna trećina kukuruznog zrna prevodi u suvu džibru. U ovom radu prikazani su rezultati ispitivanja kvaliteta suve kukuruzne džibre, kao hraniva za životinje. U istraživanju je korišćeno 20 hibrida kukuruza Instituta za kukuruz 'Zemun Polje '. Sadržaj suve materije kretao se od 90,47 (ZP Rumenka) do 91,87% (ZP 362), što ukazuje da je sadržaj vlage u svim uzorcima bio manji od 13%, maksimalne vrednosti prema Pravilniku o kvalitetu hrane za životinje. Rezultati su pokazali da su svi ispitani uzorci imali visok sadržaj proteina, između 29,58 (ZP 505) i 36,08% (ZP 611k). Pored toga uočeno je da je sadržaj proteina u suvoj džibri skoro utrostručen u odnosu na zrno kukuruza kao polaznu sirovinu. Svarljivost suve materije uzoraka suve kukuruzne džibre kretala se u rasponu od 74,09 (ZPRumenka) do 82,41% (ZP 505). Na osnovu dobijenih rezultata ustanovljeno je da su uzorci suve džibre svih ispitivanih hibrida dobrog kvaliteta i mogu se koristiti kao hranivo za pripremu potpunih i koncentrovanih smeša za ishranu životinja.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Dried distillers' grains with solubles (DDGS) produced from different maize hybrids as animal feed
T1  - Suva džibra različitih hibrida kukuruza kao hranivo za životinje
EP  - 83
IS  - 2
SP  - 80
VL  - 18
UR  - https://hdl.handle.net/21.15107/rcub_technorep_2611
ER  - 
@article{
author = "Semenčenko, Valentina V. and Radosavljević, Milica and Terzić, Dušanka and Milašinović-Šeremešić, Marija and Mojović, Ljiljana",
year = "2014",
abstract = "This paper presents results of studies on qualities of maize dried distillers' grains with solubles (DDGS), as animal feed, which is a by-product from the process of maize grain-based bioethanol production. Twenty maize hybrids, developed at the Maize Research Institute, Zemun Polje, were used in this study. The moisture content in all DDGS samples was below 13% - the maximum value according to the Serbian Regulation. Furthermore, obtained results show that all observed DDGS samples had a high content of protein (29.58 - 36.08%), i.e. three-fold higher than in the initial raw material - maize grain. The digestibility of dry matter in samples of DDGS ranged from 74.09 (ZP Rumenka) to 82.41% (ZP 505). Based on obtained results, samples of DDGS were of high quality and therefore can be used as feed for the preparation of complete and concentrated feed., Proizvodnjom bioetanola od zrna kukuruza dobija se sporedni proizvod poznat kao kukuruzna džibra. Na svaki litar bioetanola proizvedenog od zrna kukuruza nastaje oko 0,89 kg suve kukuruzne džibre. Ovaj sporedni proizvod industrije bioetanola predstavlja odličan izvor proteina i energije pa se zbog toga najčešće koristi kao komponenta smeša za ishranu domaćih životinja. Prihod od prodaje suve kukuruzne džibre mogao bi da ima pozitivan uticaj na ekonomsku isplativost proizvodnje bioetanola postupkom suvog mlevenja s obzirom da se ovim procesom jedna trećina kukuruznog zrna prevodi u suvu džibru. U ovom radu prikazani su rezultati ispitivanja kvaliteta suve kukuruzne džibre, kao hraniva za životinje. U istraživanju je korišćeno 20 hibrida kukuruza Instituta za kukuruz 'Zemun Polje '. Sadržaj suve materije kretao se od 90,47 (ZP Rumenka) do 91,87% (ZP 362), što ukazuje da je sadržaj vlage u svim uzorcima bio manji od 13%, maksimalne vrednosti prema Pravilniku o kvalitetu hrane za životinje. Rezultati su pokazali da su svi ispitani uzorci imali visok sadržaj proteina, između 29,58 (ZP 505) i 36,08% (ZP 611k). Pored toga uočeno je da je sadržaj proteina u suvoj džibri skoro utrostručen u odnosu na zrno kukuruza kao polaznu sirovinu. Svarljivost suve materije uzoraka suve kukuruzne džibre kretala se u rasponu od 74,09 (ZPRumenka) do 82,41% (ZP 505). Na osnovu dobijenih rezultata ustanovljeno je da su uzorci suve džibre svih ispitivanih hibrida dobrog kvaliteta i mogu se koristiti kao hranivo za pripremu potpunih i koncentrovanih smeša za ishranu životinja.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Dried distillers' grains with solubles (DDGS) produced from different maize hybrids as animal feed, Suva džibra različitih hibrida kukuruza kao hranivo za životinje",
pages = "83-80",
number = "2",
volume = "18",
url = "https://hdl.handle.net/21.15107/rcub_technorep_2611"
}
Semenčenko, V. V., Radosavljević, M., Terzić, D., Milašinović-Šeremešić, M.,& Mojović, L.. (2014). Dried distillers' grains with solubles (DDGS) produced from different maize hybrids as animal feed. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 18(2), 80-83.
https://hdl.handle.net/21.15107/rcub_technorep_2611
Semenčenko VV, Radosavljević M, Terzić D, Milašinović-Šeremešić M, Mojović L. Dried distillers' grains with solubles (DDGS) produced from different maize hybrids as animal feed. in Journal on Processing and Energy in Agriculture. 2014;18(2):80-83.
https://hdl.handle.net/21.15107/rcub_technorep_2611 .
Semenčenko, Valentina V., Radosavljević, Milica, Terzić, Dušanka, Milašinović-Šeremešić, Marija, Mojović, Ljiljana, "Dried distillers' grains with solubles (DDGS) produced from different maize hybrids as animal feed" in Journal on Processing and Energy in Agriculture, 18, no. 2 (2014):80-83,
https://hdl.handle.net/21.15107/rcub_technorep_2611 .

Pollen germination and pollen tube growth in zp maize lines

Cerović, Radosav; Pajić, Zorica; Filipović, Milomir; Fotirić-Aksić, Milica; Radičević, Sanja; Nikolić, Dragan; Đorđević, Milena

(Društvo genetičara Srbije, Beograd, 2014)

TY  - JOUR
AU  - Cerović, Radosav
AU  - Pajić, Zorica
AU  - Filipović, Milomir
AU  - Fotirić-Aksić, Milica
AU  - Radičević, Sanja
AU  - Nikolić, Dragan
AU  - Đorđević, Milena
PY  - 2014
UR  - http://TechnoRep.tmf.bg.ac.rs/handle/123456789/2707
AB  - The study was conducted on the in vitro pollen germination at 26 degrees, 28 degrees, 32 degrees and 35 degrees C for 24h of male parental lines, pollen tube growth in vivo in cross pollination of female and male parental lines that make couples in four hybrids: ZP 504 su (female ZPPL 51 x male ZPPL 67); ZP 677 (female ZPPL 17 x male ZPPL 201); ZP 704 (female ZPPL 109 x male ZPPL 79), ZP 611 k (female ZPPL 126 x male ZPPL 105), and the open pollination of female parental lines of the above mentioned hybrids. Pollen germination in vitro and pollen tube growth dynamics in vivo showed different genotypic specificities with the tests applied. The obtained results were discussed in the context of reproductive biology of ZP maize lines and aimed to create the preconditions for successful management and direction of the process in practice -seed production in certain environmental conditions.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika-Belgrade
T1  - Pollen germination and pollen tube growth in zp maize lines
EP  - 947
IS  - 3
SP  - 935
VL  - 46
DO  - 10.2298/GENSR1403935C
ER  - 
@article{
author = "Cerović, Radosav and Pajić, Zorica and Filipović, Milomir and Fotirić-Aksić, Milica and Radičević, Sanja and Nikolić, Dragan and Đorđević, Milena",
year = "2014",
abstract = "The study was conducted on the in vitro pollen germination at 26 degrees, 28 degrees, 32 degrees and 35 degrees C for 24h of male parental lines, pollen tube growth in vivo in cross pollination of female and male parental lines that make couples in four hybrids: ZP 504 su (female ZPPL 51 x male ZPPL 67); ZP 677 (female ZPPL 17 x male ZPPL 201); ZP 704 (female ZPPL 109 x male ZPPL 79), ZP 611 k (female ZPPL 126 x male ZPPL 105), and the open pollination of female parental lines of the above mentioned hybrids. Pollen germination in vitro and pollen tube growth dynamics in vivo showed different genotypic specificities with the tests applied. The obtained results were discussed in the context of reproductive biology of ZP maize lines and aimed to create the preconditions for successful management and direction of the process in practice -seed production in certain environmental conditions.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika-Belgrade",
title = "Pollen germination and pollen tube growth in zp maize lines",
pages = "947-935",
number = "3",
volume = "46",
doi = "10.2298/GENSR1403935C"
}
Cerović, R., Pajić, Z., Filipović, M., Fotirić-Aksić, M., Radičević, S., Nikolić, D.,& Đorđević, M.. (2014). Pollen germination and pollen tube growth in zp maize lines. in Genetika-Belgrade
Društvo genetičara Srbije, Beograd., 46(3), 935-947.
https://doi.org/10.2298/GENSR1403935C
Cerović R, Pajić Z, Filipović M, Fotirić-Aksić M, Radičević S, Nikolić D, Đorđević M. Pollen germination and pollen tube growth in zp maize lines. in Genetika-Belgrade. 2014;46(3):935-947.
doi:10.2298/GENSR1403935C .
Cerović, Radosav, Pajić, Zorica, Filipović, Milomir, Fotirić-Aksić, Milica, Radičević, Sanja, Nikolić, Dragan, Đorđević, Milena, "Pollen germination and pollen tube growth in zp maize lines" in Genetika-Belgrade, 46, no. 3 (2014):935-947,
https://doi.org/10.2298/GENSR1403935C . .
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