Претраживање
Приказ резултата 11-20 од 20
Assessing the pharmacological potential of selected xanthene derivatives / Određivanje farmakološke aktivnosti derivata ksantena
(Serbian Chemical Society, 2023)
A convenient and efficient approach toward the synthesis of seven aromatically substituted xanthendiones 1‒7 and one structurally-related xanthenone 8 through condensation of dimedone and the appropriate aromatic aldehyde ...
Impact of Different Enzymatic Processes on Antioxidant, Nutritional and Functional Properties of Soy Protein Hydrolysates Incorporated into Novel Cookies
(MDPI, 2023)
Soy protein concentrate (SPC) was hydrolyzed using several commercial food-grade proteases (Alcalase, Neutrase, papain, Everlase, Umamizyme, Flavourzyme) and their combination to obtain promising ingredients in the manufacture ...
Broccoli, Amaranth, and Red Beet Microgreen Juices: The Influence of Cold-Pressing on the Phytochemical Composition and the Antioxidant and Sensory Properties
(MDPI, 2024)
The aim of this study was to analyze in detail the phytochemical composition of amaranth (AMJ), red beet (RBJ), and broccoli (BCJ) microgreens and cold-pressed juices and to evaluate the antioxidant and sensory properties ...
Special Issue "Functionalization of Polymers with Natural Bioactive Compounds"
(MDPI, 2023)
Natural bioactive compounds, including constituents of plant extracts, essential oils, natural inorganic particles, etc., have been studied for different biological activities, such as antimicrobial, cytotoxic, and ...
The influence of different microwave-assisted extraction conditions on polyphenol yield and antioxidant activity of wild thyme
(Faculty of Technology, Zvornik, 2021)
Aromatic plants are commercially important and find wide use in food and pharmaceutical
industry, because of health benefits related with their antioxidant, antimicrobial, antiinflammatory, cardioprotective, cytotoxic, ...
Influence of Ultrasonic and Chemical Pretreatments on Quality Attributes of Dried Pepper (Capsicum annuum)
(MDPI, 2023)
This study investigates the effects of ultrasound, in combination with chemical pretreatments, on the quality attributes (total phenolic and carotenoid content, antioxidant activity (2,2-Diphenyl-1-picrylhydrazyl assay ...
The separation of biologically active extracts from chamomile seeds
(Valladolid : The lnstitute of Bioeconomy of University of Valladolid, 2023)
The main aim of this study was to evaluate chamomile seeds as a new source of valuable bioactive compounds. For this purpose, a green extraction technique was employed with supercritical carbon dioxide (sc-CO2) as a solvent ...
Non-thermal plasma as a pretreatment for extraction of herbal tea by-products / Ekstrakcija sporednih proizvoda prerade biljnih čajeva uz pretretman gasnom plazmom
(National Society of Processing and Energy in Agriculture, 2023)
Traditional extraction methods involve the use of polar solvents and/or high temperatures. Both are often energy or time-consuming and require additional purification steps. This compromises the quality of the extracts ...
Optimization of the extraction process from Satureja montana L.: physicochemical characterization of the extracts / Optimizacija procesa ekstrakcije iz biljke Satureja montanal.: fizičkohemijska karakterizacija ekstrakata
(Savez hemijskih inženjera Srbije, 2023)
The presented study aimed to optimize polyphenol extraction from Satureja montana L. obtained from the experimental field of the Institute for Medicinal Plants Research ”Dr Josif Pančić”, Serbia, by varying the most important ...
Old Plant, New Possibilities: Wild Bilberry (Vaccinium myrtillus L., Ericaceae) in Topical Skin Preparation
(Antioxidants, 2021)
Bilberry represents a valuable source of antioxidant substances responsible for its application for the treatment of different conditions (such as inflammation, cardiovascular disease, cancer, diabetes, and different ...