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Приказ резултата 71-80 од 95
Extraction from curry plant (Helichrysum italicum) and impregnation of solid carries with the extract using supercritical carbon dioxide / Ekstrakcija iz smilja (Helichrysum italicum) i impregnacija čvrstih nosača ekstraktom primenom natkritičnog ugljenik(IV)-oksida
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2017)
Curry plant (Helichrysum italicum (Roth) G. Don fil., Asteraceae) is Mediterranean plant, known for its traditional use in treatment of inflammatory processes mostly on skin and in the digestive system. This plant presents ...
Electrochemical and surface characterization of ternary alloys of the system Ag-Cu-Zn in near neutral chloride solutions. / Elektrohemijska i površinska karakterizacija trokomponentnih legura sistema Ag-Cu-Zn u blisko neutralnim hloridnim rastvorima
(Univerzitet u Beogradu, Tehnički fakultet, Bor, 2015)
Alloys of the Ag-Cu-Zn system with wide range of silver content, selected to have similar phase compositions, were the subject of the research. Metals for all examined alloys are obtained by recycling of electronic waste. ...
Production of lactic acid and probiotic biomass on distillery stillage / Proizvodnja mlečne kiseline i probiotske biomase na destilerijskoj džibri
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2013)
Lactic acid is a significant chemical for food, cosmetic, pharmaceutical and chemical industry. Currently, Serbia imports lactic acid and utilization of distillery stillage, a waste water from bioethanol production, as a ...
Zero waste technology of juniper berry (Juniperus communis L.) processing / Bezotpadna tehnologija prerade ploda kleke (Juniperus communis L.)
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2016)
Essential oils are aromatic, volatile, complex mixtures of various compounds, mainly hydrocarbons (monoterpene and sesquiterpene) and oxygenated hydrocarbons. Juniper berry essential oil has wide application and high ...
Surface modification of cellulose fibers using dielectric barrier discharge / Modifikovanje površine celuloznih vlakana primenom dielektričnog barijernog pražnjenja
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2015)
In the theoretical part of doctoral dissertation, the most significant literature data concerning cellulose structure and properties have been systematically reviewed. Special attention has been given to the possibilities ...
Structure and properties of Al-Mg alloy sheets produced by accumulative roll bonding. / Struktura i svojstva višeslojnih Al-Mg traka dobijenih hladnim valjanjem
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2018)
Influence of accumulative roll bonding (ARB) and conventional cold rolling (CR) on the mechanical and corrosion properties of an AA5083 type alloy with 4.2 wt% Mg and a modified alloy with 5.1 wt% Mg and addition of 0.5 ...
Production and characterization of nanocomposite hydrogels based on alginate and silver nanoparticles for biomedical applications / Dobijanje i karakterisanje nanokompozitnih hidrogelova na bazi alginata i nanočestica srebra za primenu u biomedicini
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2015)
Development of novel nanocomposite biomaterials for biomedical applications requires comprehensive evaluation and characterization of biomaterials such as determination of the chemical composition, physical properties, ...
Optimization of the extraction process from Thymus serpyllum L. herb, biological activities and encapsulation of extracts / Optimizacija procesa ekstrakcije herbe Thymus serpyllum L., biološke aktivnosti i inkapsulacija ekstrakata
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2018)
Thymus serpyllum L. (Lamiaceae), well-known as wild thyme, is a perennial subshrub, abundant in polyphenols compounds, which possess antioxidant, antimicrobial, antihypertensive, antispasmodic, antiinflammatory, anticarcinogenic, ...
Production and characteristics of functional fermented whey based beverages / Proizvodnja i karakteristike funkcionalnih fermentisanih napitaka na bazi surutke
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2015)
Number of whey based products on the market is negligible compared to the number of fermented dairy products, which suggests that the improvement of the whey fermentation process could result in new unconventional products ...
Application of dextran from lactic acid bacteria for silver nanoparticles synthesis and edible coating production / Primena dekstrana iz bakterija mlečne kiseline za sintezu nanočestica srebra i proizvodnju jestivih filmova
(Univerzitet u Beogradu, Tehnološko-metalurški fakultet, 2019)
The scope of this doctoral dissertation is the isolation of dextran producing lactic acid bacteria from the water kefir grain and testing the possibility of the obtained dextran for silver nanoparticles synthesis and edible ...