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Ultrasonication for production of nanoliposomes with encapsulated soy protein concentrate hydrolysate: Process optimization, vesicle characteristics and in vitro digestion
(Elsevier Ltd., 2022)
This study presents the state-of-art research about the assembly of soy proteins in nanocarriers, liposomes, and its design includes different physicochemical strategies and approaches: two-step enzymatic hydrolysis of soy ...
Exploring the supramolecular profile of 5-phenylhydantoins
(Royal Society of Chemistry, 2023)
The present study describes representative examples of supramolecular arrangement of 5-phenylhydantoins achieved through various N-H⋯O hydrogen-bonding patterns. Four derivatives, 5-ethyl-5-(4-methylphenyl)hydantoin (1) ...
Multivariate Assessment and Risk Ranking of Pesticide Residues in Citrus Fruits
(MDPI, 2023)
Pesticides are extensively used in the cultivation and postharvest protection of citrus fruits, therefore continuous monitoring and health risk assessments of their residues are required. This study aimed to investigate ...
Microencapsulation of probiotic starter culture in protein–carbohydrate carriers using spray and freeze-drying processes: Implementation in whey-based beverages
(Elsevier Ltd., 2022)
The production of functional beverages has gained more attention because of growing consumers' interest in personal health. The process of carrier production and characterization of a novel type of protein-carbohydrate ...
A closed cycle of sustainable development: Effective removal and desorption of lead and dyes using an oxidized cellulose membrane
(Elsevier B.V., 2023)
Oxidized cotton linters, TOCell, were used as an adsorbent or derived membrane there from by linters
cross-linking with citric acid. The adsorption/desorption study of Pb2+, methylene blue (MB), and crystal
violet (CV) ...
Influence of Ultrasonic and Chemical Pretreatments on Quality Attributes of Dried Pepper (Capsicum annuum)
(MDPI, 2023)
This study investigates the effects of ultrasound, in combination with chemical pretreatments, on the quality attributes (total phenolic and carotenoid content, antioxidant activity (2,2-Diphenyl-1-picrylhydrazyl assay ...
Supercritical CO2 Impregnation of Thymol in Thermoplastic Starch-Based Blends: Chemico-Physical Properties and Release Kinetics
(MDPI, 2022)
The aim of the present study was to investigate starch-based materials, prepared in an environmentally friendly way and from renewable resources, suitable for the development of biodegradable active food packaging. For ...