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Приказ резултата 1-10 од 27
Strong and tough, pH sensible, interpenetrating network hydrogels based on gelatin and poly(methacrylic acid)
(Polymer Engineering and Science, 2022)
Hydrogels are promising materials for biomedical applications due to highly hydrated, porous, permeable structure with possibility to accommodate living cells, drugs, or bioactive factors. In this paper, we reported ...
Simple and effective one-step production of high-quality mesoporous pyrolytic char from waste tires: Rhodamine B adsorption kinetics and density functional theory (DFT) study
(Diamond and Related Materials, 2022)
Pyrolytic tire (PT) chars were first produced from waste car tires (WCT) through carbonization process at 800 degrees C, for different retention times. Then, best PT-char sample by its physicochemical properties (WCT 800(1 ...
Electrospun polyacrylonitrile fibers incorporated with microporous carbon for improved airborne PM2.5 filtration
(Elsevier Ltd, 2022)
Particulate matter 2.5 (PM2.5) pollutant particles have been identified as significant participants in air pollution, thus, special attention is paid to air filtration as a method of their efficient removal. A novel and ...
Application of the Integrated Supercritical Fluid Extraction–Impregnation Process (SFE-SSI) for Development of Materials with Antiviral Properties
(MDPI, 2022)
The integrated supercritical fluid extraction–impregnation process (SFE-SSI) was performed to fabricate material with antiviral properties against the herpes simplex virus (HSV). Cotton gauze and starch/chitosan polymer ...
A Core-Shell Amino-Functionalized Magnetic Molecularly Imprinted Polymer Based on Glycidyl Methacrylate for Dispersive Solid-Phase Microextraction of Aniline
(MDPI, 2022)
A core-shell amino-functionalized glycidyl methacrylate magnetic molecularly imprinted polymer (MIP) was synthesized by the suspension polymerization/surface imprinting method and characterized by Fourier transform infrared ...
Removal of the As(V) and Cr(VI) from the Water Using Magnetite/3D-Printed Wollastonite Hybrid Adsorbent
(International Institute for the Science of Sintering (IISS), 2022)
In this study, the structure, morphology and composition of the synthesized magnetite/3D-printed wollastonite (3D_W/M) composite were characterized, and its adsorption performance with respect to As(V) and Cr(VI) were ...
Effects of poly(vinyl alcohol) blending with Ag/alginate solutions to form nanocomposite fibres for potential use as antibacterial wound dressings
(Royal Society Publishing, 2022)
In this work, nanocomposite fibres and microfibres based on alginate and poly(vinyl alcohol) (PVA) with silver nanoparticles (AgNPs) were produced and characterized for potential application as antibacterial wound dressings. ...
Analysis of the Mechanism of Acid Mine Drainage Neutralization Using Fly Ash as an Alternative Material: A Case Study of the Extremely Acidic Lake Robule in Eastern Serbia
(MDPI, 2022)
Acid mine drainage (AMD) is a waste from mining sites, usually acidic, with high concentrations of sulfates and heavy metal ions. This study investigates the AMD neutralization process using fly ash (FA) as an alternative ...
Supplementary data for the article: P.M. Batinić, V.B. Đorđević, S.I. Stevanović, B.D. Balanč, S.B. Marković, N.D. Luković, D.Ž. Mijin, B.M. Bugarski, Formulation and characterization of novel liposomes containing histidine for encapsulation of a poorly soluble vitamin, Journal of Drug Delivery Science and Technology, 2020, 59, 101920, doi: https://doi.org/10.1016/j.jddst.2020.101920
(Elsevier, 2020)
Figure S1. The spectrum of folic acid; Figure S2. The spectrum of histidine; Figure S3. The spectrum of phospholipon 90 G; Figure S4. The spectrum of cholesterol; Figure S5. The spectrum of SPAN 20
Influence of added whey proteins and hydrolysates on rheological and textural characteristics of milk chocolate
(SAGE Publications Inc., 2022)
In order to improve functional characteristics of standard milk chocolate (C) was enriched by the addition of whey protein concentrate (WPC) and whey proteins hydrolyzed by trypsin (H-WPC) in the amount of 6%. The chocolate ...